Easy Nigerian Chicken

There’s something special about the flavors of Nigerian cuisine that instantly transport you to a place of warmth and comfort. Bringing the vibrant and aromatic tastes of Nigeria into your own kitchen is surprisingly simple with this Easy Nigerian Chicken recipe. Marinated in a delicious blend of spices and cooked to tender perfection, this dish is sure to become a favorite in your home. Pair it with fluffy rice or crispy plantains for a complete Nigerian-inspired meal that will have everyone asking for seconds!

### Easy Nigerian Chicken

**Ingredients:**
– 2 lbs chicken pieces (drumsticks, thighs, or breast)
– 1 tablespoon vegetable oil
– 1 onion, diced
– 3 cloves garlic, minced
– 1 tablespoon ginger, grated
– 1 teaspoon curry powder
– 1 teaspoon paprika
– 1 teaspoon thyme
– 1 teaspoon white pepper
– 1 teaspoon chicken bouillon powder
– 1 cup chicken broth
– Salt, to taste
– Fresh cilantro, for garnish

**Instructions:**
1. Begin by marinating the chicken pieces. In a large bowl, combine the minced garlic, grated ginger, curry powder, paprika, thyme, white pepper, and chicken bouillon powder. Mix well to form a paste.
2. Rub the spice paste all over the chicken pieces, ensuring each piece is evenly coated. Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld.
3. After the chicken has marinated, heat vegetable oil in a large skillet over medium heat. Add the diced onion and sauté until translucent and fragrant.
4. Add the marinated chicken pieces to the skillet, allowing them to brown on all sides for about 5-7 minutes.
5. Pour in the chicken broth, season with salt to taste, and bring the mixture to a gentle simmer. Cover the skillet with a lid and let the chicken cook for 20-25 minutes, or until the meat is tender and cooked through.
6. Once the chicken is fully cooked, remove the skillet from the heat. Garnish with fresh cilantro for a pop of color and added freshness.
7. Serve your Easy Nigerian Chicken hot with steamed rice, quinoa, or alongside some fried plantains for an authentic Nigerian meal experience.

Embrace the rich and aromatic flavors of Nigeria with this Easy Nigerian Chicken recipe. The combination of spices, herbs, and tender chicken create a mouthwatering dish that will surely become a new favorite at your dinner table. Whether you’re looking to spice up your weekly meal rotation or impress your family and friends with a taste of Nigerian cuisine, this recipe is a fantastic choice. Enjoy the process of cooking this flavorful dish and savor every bite of the delicious end result!