Easy No Bake Chocolate Fudge

Craving a sweet treat but don’t feel like turning on the oven? Look no further than this delightful recipe for Easy No-Bake Chocolate Fudge. Rich, creamy, and utterly decadent, this fudge is the perfect indulgence for any occasion. With just a few simple ingredients and minimal effort, you can whip up a batch of this delicious treat in no time. Let’s dive into the recipe and satisfy your chocolate cravings!

### Easy No Bake Chocolate Fudge

**Ingredients:**
– 2 cups semi-sweet chocolate chips
– 1 can (14 ounces) sweetened condensed milk
– 1/4 cup unsalted butter
– 1 teaspoon vanilla extract
– Pinch of salt
– Optional toppings: chopped nuts, sea salt flakes, sprinkles

**Instructions:**

1. **Prepare the Pan:** Line an 8×8 inch baking pan with parchment paper, leaving an overhang on the sides for easy removal later. Set aside.

2. **Melt the Chocolate:** In a medium saucepan, combine the chocolate chips, sweetened condensed milk, and butter over low heat. Stir continuously until the chocolate and butter melt, and the mixture is smooth and well combined.

3. **Add Flavor:** Remove the saucepan from heat and stir in the vanilla extract and a pinch of salt. Mix well to incorporate the flavors evenly.

4. **Assemble the Fudge:** Pour the chocolate mixture into the prepared baking pan. Use a spatula to spread it out evenly and smooth the top.

5. **Customize with Toppings:** Sprinkle your favorite toppings over the top of the fudge. Whether you prefer the crunch of nuts, a hint of saltiness from sea salt flakes, or colorful sprinkles, be creative and add your personal touch.

6. **Chill and Set:** Place the pan in the refrigerator and allow the fudge to chill for at least 2 hours, or until set. This will help the fudge firm up and become easier to slice.

7. **Slice and Serve:** Once the fudge is set, lift it out of the pan using the parchment paper overhang. Place it on a cutting board and slice into small squares or rectangles using a sharp knife.

8. **Enjoy!:** Serve your Easy No-Bake Chocolate Fudge on a platter and watch it disappear in no time. This luscious treat is perfect for parties, gifting, or simply enjoying a little self-indulgence.

9. **Storage:** Store any leftover fudge in an airtight container in the refrigerator for up to a week. Just be sure to hide it well, as it tends to vanish quickly!

No-Bake Chocolate Fudge is the ultimate go-to dessert when you need a quick, satisfying sweet fix. It’s a versatile recipe that can be customized with your favorite toppings, making it a crowd-pleaser for all ages. So, the next time you’re in the mood for something chocolaty and decadent, whip up a batch of this Easy No-Bake Chocolate Fudge and treat yourself to a little slice of indulgence.