Easy Nut Roll
Are you in the mood for a sweet treat that's perfect for any time of day? Look no further than our delightful Easy Nut Roll recipe. This classic dessert is sure to satisfy your cravings and impress your guests with its delicious flavors and simple preparation. With a crunchy nutty filling wrapped in a soft, buttery dough, this nut roll will quickly become a favorite in your home. Let's dive into the recipe so you can start baking this delightful treat today!
Ingredients
Instructions
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In a small saucepan, heat the milk until warm but not boiling. Remove from heat and stir in the yeast and a pinch of sugar. Let it sit for about 5 minutes until frothy.
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In a large mixing bowl, combine the flour, sugar, and salt. Add the softened butter, egg, and milk-yeast mixture. Mix until a soft dough forms.
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On a lightly floured surface, knead the dough for 5-7 minutes until smooth and elastic. Place the dough in a greased bowl, cover with a kitchen towel, and let it rise in a warm place for about 1 hour until doubled in size.
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Meanwhile, make the nut filling by combining chopped nuts, brown sugar, melted butter, cinnamon, nutmeg, and vanilla extract in a medium bowl. Mix well.
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Once the dough has risen, punch it down and roll it out into a 12x18 inch rectangle on a floured surface.
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Spread the nut filling evenly over the dough, leaving a small border along the edges. Roll the dough tightly into a log starting from one long end.
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Place the nut roll seam side down on a baking sheet lined with parchment paper. Cover loosely with a kitchen towel and let it rise for another 30 minutes.
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Preheat the oven to 350°F (180°C). Bake the nut roll for 25-30 minutes until golden brown and baked through.
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Remove from oven and let cool slightly before slicing into rounds. Serve warm.
Nutrition Facts
Serving size: 1 slice (approximately 1/12 of the roll)- Calories
- 280 kcal
- Total Fat
- 16 g
- Saturated Fat
- 6 g
- Cholesterol
- 55 mg
- Sodium
- 180 mg
- Total Carbohydrate
- 28 g
- Dietary Fiber
- 3 g
- Sugars
- 12 g
- Protein
- 6 g
Enjoy your freshly baked Easy Nut Roll with friends and family, or savor it as a special indulgence just for you. This recipe is perfect for any occasion, from brunch gatherings to cozy evenings at home. Get ready to impress your loved ones with the irresistible flavors of this homemade nut roll. Let the aroma of warm nuts and cinnamon fill your kitchen as you bake this delicious treat. We hope this recipe brings joy and warmth to your home!