Easy Pain Au Chocolate

Are you craving a comforting treat that combines the delightful flavors of buttery pastry and rich chocolate? Look no further than our recipe for Easy Pain Au Chocolat! This classic French pastry is simple to make at home and will transport you to a cozy café in Paris with each delicious bite. Perfect for weekend brunches or as a special dessert for guests, this recipe is sure to impress. Let’s get baking!

**Easy Pain Au Chocolat**

**Ingredients:**
– 1 sheet of frozen puff pastry, thawed
– 6 ounces of good quality dark chocolate, broken into 12 pieces
– 1 large egg, beaten (for egg wash)
– Powdered sugar, for dusting (optional)

**Instructions:**

1. **Preheat and Prepare:** Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper and set it aside.

2. **Prep the Puff Pastry:** On a lightly floured surface, unfold the thawed puff pastry sheet. Cut the sheet into 6 equal rectangles.

3. **Add the Chocolate:** Place a piece of dark chocolate at one end of each pastry rectangle.

4. **Roll and Seal:** Roll the pastry dough tightly around the chocolate, ensuring the seam side ends up on the bottom. Place each roll seam-side down on the prepared baking sheet.

5. **Brush with Egg Wash:** Lightly brush the tops of the pastries with the beaten egg. This will give them a lovely golden shine as they bake.

6. **Bake to Perfection:** Transfer the baking sheet to the oven and bake for 15-20 minutes, or until the pastries are puffed and golden brown.

7. **Cool and Dust:** Remove the pastries from the oven and allow them to cool slightly. If desired, dust with powdered sugar for an extra touch of sweetness.

8. **Serve and Enjoy:** Serve your Easy Pain Au Chocolat warm alongside a cup of coffee or tea for a delightful treat. Enjoy the buttery layers of pastry and gooey chocolate filling!

Indulge in the irresistible combination of flaky pastry and decadent chocolate with this simple recipe for Easy Pain Au Chocolat. Whether you’re hosting a brunch or simply treating yourself to a special dessert, these pastries are sure to impress with their homemade charm. Take a moment to savor the warm, freshly baked goodness and transport yourself to a cozy café right in the comfort of your own home.

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