Easy Pastry

Looking for a delightful and simple recipe to impress your guests or treat yourself to a tasty snack? Look no further than this Easy Pastry recipe! With just a few basic ingredients and minimal preparation time, you can create a delicious pastry that is perfect for breakfast, brunch, or even a sweet treat anytime. Let’s get started on making this delightful Easy Pastry.

Ingredients:
– 1 sheet of puff pastry, thawed
– 1/4 cup of your favorite fruit preserves
– 1/4 cup of cream cheese, softened
– 1 tablespoon of honey
– 1 egg, beaten
– Powdered sugar for dusting (optional)

Instructions:
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

2. On a lightly floured surface, unfold the thawed puff pastry sheet. Using a sharp knife, cut the pastry sheet into equal squares or rectangles, depending on your preferred pastry shape and size.

3. In a small bowl, mix the softened cream cheese with honey until well combined. This creamy and sweet mixture will be the base of your Easy Pastry.

4. Place a dollop of the cream cheese mixture in the center of each pastry square. Spread it slightly, leaving a small border around the edges.

5. Top the cream cheese mixture with a spoonful of your favorite fruit preserves. You can use classic flavors like strawberry, raspberry, or apricot, or get creative with flavors like blueberry or peach.

6. Fold the edges of the pastry over the filling, creating a border. Use your fingers or a fork to crimp the edges, sealing the pastry securely.

7. Lightly brush the edges of the pastries with the beaten egg. This step will give your pastries a beautiful golden finish when baked.

8. Transfer the prepared pastries onto the lined baking sheet. Make sure to leave some space between each pastry to allow for even baking.

9. Bake the Easy Pastries in the preheated oven for 15-20 minutes or until the pastries are puffed and golden brown.

10. Once baked, remove the pastries from the oven and let them cool slightly on the baking sheet. If desired, dust the pastries with powdered sugar for an extra touch of sweetness.

11. Serve the Easy Pastries warm and enjoy the delightful combination of flaky puff pastry, creamy cheese, and fruity preserves. These pastries are perfect for any occasion, whether you’re hosting a brunch with friends or simply treating yourself to a delicious homemade snack.

Enjoy making and indulging in these Easy Pastries, and feel free to experiment with different fruit fillings and toppings to customize them to your taste. Try making a batch ahead of time and storing them in an airtight container for a quick and delicious grab-and-go breakfast or snack option.

You may have missed