Easy Pork Sirloin Chops
Looking for a simple and delicious dinner option for the whole family? These Easy Pork Sirloin Chops are the perfect solution. Tender and juicy pork chops seasoned to perfection, this recipe is a sure crowd-pleaser that will have everyone coming back for seconds. Let's get cooking!
Ingredients
Instructions
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Season the pork sirloin chops with salt, black pepper, paprika, and dried thyme.
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Heat olive oil in a large skillet over medium-high heat.
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Sear the seasoned pork chops for about 3-4 minutes on each side until golden brown.
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Saute minced garlic in the skillet for about 30 seconds.
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Add chicken broth and balsamic vinegar to the skillet, scraping up any browned bits.
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Cover and simmer the pork chops for 8-10 minutes until cooked through.
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Let the chops rest before serving, drizzled with pan sauce and garnished with parsley.
Nutrition Facts
Serving size: 1 pork sirloin chop- Calories
- 320 kcal
- Total Fat
- 18 g
- Saturated Fat
- 4 g
- Cholesterol
- 90 mg
- Sodium
- 380 mg
- Total Carbohydrate
- 4 g
- Dietary Fiber
- 1 g
- Sugars
- 1 g
- Protein
- 34 g
These Easy Pork Sirloin Chops are a fantastic weeknight dinner option that requires minimal effort but delivers maximum flavor. You can customize the seasonings to your liking or even add your favorite herbs and spices for a unique twist. The balsamic vinegar adds a tangy sweetness to the dish, making it a standout on your dinner table. Whether you're cooking for yourself, your family, or guests, these pork chops are sure to impress with their juicy tenderness and savory goodness. Give this recipe a try and elevate your weeknight meals effortlessly!