Easy Shrimp Stir Fry
When you’re looking for a quick and delicious meal that’s perfect for busy weeknights, look no further than this Easy Shrimp Stir Fry recipe. Bursting with vibrant colors and flavors, this dish is a sure-fire way to please your taste buds while keeping things stress-free in the kitchen. With a simple combination of fresh ingredients and savory sauces, you can whip up a delightful meal in no time. Let’s dive right in and get cooking!
Easy Shrimp Stir Fry
Ingredients:
– 1 pound large shrimp, peeled and deveined
– 2 tablespoons soy sauce
– 1 tablespoon oyster sauce
– 1 tablespoon sesame oil
– 2 cloves garlic, minced
– 1 teaspoon grated ginger
– 1 red bell pepper, sliced
– 1 yellow bell pepper, sliced
– 1 cup sliced mushrooms
– 1 cup snow peas
– 2 green onions, sliced
– Cooked rice, for serving
Instructions:
1. In a small bowl, combine the soy sauce, oyster sauce, and sesame oil. Set aside.
2. In a large skillet or wok, heat a bit of oil over medium-high heat. Add the minced garlic and grated ginger, and sauté for about 30 seconds until fragrant.
3. Add the shrimp to the skillet and cook until pink and opaque, about 2-3 minutes per side.
4. Remove the shrimp from the skillet and set aside.
5. In the same skillet, add a bit more oil if needed and sauté the bell peppers, mushrooms, and snow peas until slightly tender, about 3-4 minutes.
6. Return the shrimp to the skillet and pour the sauce over the contents. Stir well to ensure everything is coated in the sauce and heated through.
7. Add the sliced green onions and give everything a final toss.
8. Serve the shrimp stir fry hot over a bed of cooked rice.
This Easy Shrimp Stir Fry is a fantastic dish to add to your weekly meal rotation. Not only is it quick to make, but it’s also packed with protein and a variety of colorful veggies, making it a wholesome and satisfying choice for dinner. Feel free to customize the recipe by adding your favorite vegetables or adjusting the level of spiciness with a sprinkle of red pepper flakes. Enjoy the delightful flavors and textures of this easy-to-make stir fry, and impress your family and friends with your culinary skills!