Looking for a delicious treat that’s perfect for those with gluten sensitivities or simply want a lighter option? Look no further than our recipe for Easy Slice Gluten Free! This simple and scrumptious dessert is a delightful blend of flavors and textures, sure to satisfy your sweet tooth without any gluten. Whether you’re embracing a gluten-free lifestyle or seeking a new dessert to share with friends and family, this Easy Slice Gluten Free recipe is a must-try.
Title: Easy Slice Gluten Free
Ingredients:
– 1 cup gluten-free all-purpose flour
– 1/2 cup almond flour
– 1/2 cup unsalted butter, melted
– 1/2 cup brown sugar
– 1 teaspoon vanilla extract
– 1/4 teaspoon salt
– 1/2 cup raspberry jam
– Fresh raspberries (optional, for garnish)
Instructions:
1. Preheat your oven to 350°F (180°C) and line a baking dish with parchment paper.
2. In a mixing bowl, combine the gluten-free all-purpose flour, almond flour, melted butter, brown sugar, vanilla extract, and salt. Mix well until a crumbly dough forms.
3. Take two-thirds of the dough mixture and press it evenly into the bottom of the prepared baking dish to form the base layer.
4. Bake the base layer in the preheated oven for 15-18 minutes or until lightly golden brown.
5. Remove the base layer from the oven and let it cool slightly.
6. Spread the raspberry jam evenly over the slightly cooled base layer.
7. Crumble the remaining one-third of the dough mixture over the raspberry jam layer, creating a streusel-like topping.
8. Return the baking dish to the oven and bake for an additional 20-25 minutes, or until the topping is golden brown.
9. Once baked, remove the dish from the oven and allow it to cool completely.
10. For an extra touch, garnish the Easy Slice Gluten Free with fresh raspberries before slicing into squares.
This Easy Slice Gluten Free dessert is perfect for any occasion, from a cozy night in to a gathering with friends. The combination of the crumbly base, sweet raspberry jam, and buttery topping creates a delightful contrast of textures and flavors that will have everyone coming back for seconds. Plus, the gluten-free aspect makes it accessible to all, ensuring that no one has to miss out on a delicious homemade treat.
Whether you follow a gluten-free diet or simply enjoy trying new recipes, this Easy Slice Gluten Free is a wonderful addition to your baking repertoire. With just a few simple steps and easily accessible ingredients, you can whip up a delightful dessert that is sure to impress. So, next time you’re craving something sweet, give this Easy Slice Gluten Free recipe a try and indulge in a slice of homemade goodness!
