Easy Thai Chicken Burger

Tired of the same old burger recipes? If you’re looking to spice up your next grilling session, these Easy Thai Chicken Burgers are sure to hit the spot! Packed with flavors of lemongrass, ginger, and cilantro, these juicy and flavorful chicken burgers are a delightful twist on the traditional beef patty. Perfect for a casual weeknight dinner or a weekend barbecue, this recipe is simple to make and will impress your family and friends with its unique taste. Let’s get cooking!

Easy Thai Chicken Burger

**Ingredients:**
– 1 lb ground chicken
– 2 tablespoons soy sauce
– 2 tablespoons fish sauce
– 2 tablespoons fresh cilantro, chopped
– 1 tablespoon lemongrass, minced
– 1 tablespoon fresh ginger, grated
– 2 cloves garlic, minced
– 1 tablespoon brown sugar
– 1/2 teaspoon red pepper flakes
– 1/4 cup breadcrumbs
– 4 burger buns
– Optional toppings: lettuce, sliced cucumber, and sriracha mayo

**Instructions:**
1. In a large mixing bowl, combine the ground chicken, soy sauce, fish sauce, cilantro, lemongrass, ginger, garlic, brown sugar, red pepper flakes, and breadcrumbs. Mix well until all the ingredients are evenly incorporated.

2. Divide the mixture into 4 equal portions and shape each portion into a patty, making sure they are evenly sized for even cooking.

3. Preheat your grill or grill pan over medium heat and brush with oil to prevent sticking.

4. Cook the chicken burgers for about 5-6 minutes per side, or until they are cooked through and have a nice char on the outside. Make sure the internal temperature reaches 165°F (74°C).

5. While the burgers are cooking, lightly toast the burger buns on the grill for a minute or two until they are warm and slightly crispy.

6. Assemble your burgers by placing a chicken patty on each bun and adding your favorite toppings such as lettuce, sliced cucumber, and a drizzle of sriracha mayo for an extra kick.

7. Serve your Easy Thai Chicken Burgers hot and enjoy the burst of vibrant flavors with every bite!

These Easy Thai Chicken Burgers are a delicious departure from the ordinary, combining the savory goodness of a classic burger with the exciting and exotic flavors of Thai cuisine. The blend of lemongrass, ginger, and cilantro adds a zesty punch to the juicy chicken patty, making each bite a delightful experience for your taste buds. Whether you’re hosting a summer cookout or simply craving something different for dinner, these burgers are a crowd-pleaser that will have everyone coming back for seconds. So, fire up the grill and treat yourself to a taste of Thailand with these flavorful and easy-to-make chicken burgers!