Nothing tops off a homemade cake or fresh-baked cupcakes quite like a simple and sweet white frosting. If you’re looking for a recipe that skips the shortening but still delivers a smooth and delicious finish, you’re in luck! This easy white frosting recipe is perfect for creating a classic and versatile frosting that complements a wide variety of baked goods. With just a handful of ingredients and a few simple steps, you’ll have a silky white frosting that’s perfect for celebrating any occasion.
Easy White Frosting Without Shortening
Ingredients:
– 1 cup unsalted butter, softened
– 4 cups powdered sugar
– 1 teaspoon vanilla extract
– 2-3 tablespoons whole milk
Instructions:
1. In a mixing bowl, beat the softened butter on medium speed until smooth and creamy. This usually takes about 2-3 minutes, and you’ll notice the butter becoming lighter in color.
2. Gradually add the powdered sugar, one cup at a time, mixing on low speed until well combined after each addition. Scrape down the sides of the bowl to ensure all the ingredients are evenly mixed.
3. Add the vanilla extract to the bowl and continue to mix on low speed. The vanilla extract adds a wonderful flavor depth to the frosting.
4. Slowly pour in the milk, starting with 2 tablespoons. Mix the frosting on medium speed until it reaches your desired consistency. If you prefer a thinner frosting, add more milk, one tablespoon at a time.
5. Once all the ingredients are incorporated and you’ve achieved the desired texture, turn the mixer to medium-high speed and beat the frosting for an additional 3-5 minutes. This step helps to make the frosting light and fluffy.
6. Your easy white frosting without shortening is now ready to be used! Spread it generously on your favorite cakes, cupcakes, or cookies. The frosting is especially delightful on vanilla or chocolate cakes, adding a deliciously sweet finish.
7. If you’re not using the frosting right away, store it in an airtight container in the refrigerator. Before using, let it come to room temperature and then give it a quick whip with a spoon or hand mixer to restore its creamy texture.
Enjoy this simple and luscious white frosting without shortening on your next baking adventure. Its versatility makes it an ideal choice for any sweet treat you may have in mind. Whether you’re celebrating a birthday, a holiday, or simply treating yourself to a homemade dessert, this frosting is sure to impress with its buttery richness and delightful sweetness. So go ahead and whip up a batch to elevate your baked goods with this classic and delicious frosting!
