Easy White Pizza Food Network

Are you looking to shake up your pizza night with a twist on the classic slice? Look no further than our Easy White Pizza recipe! This delicious option skips the traditional tomato sauce in favor of a rich and creamy white sauce that will tantalize your taste buds. Perfect for a cozy night in or as a unique addition to your next gathering, this recipe is sure to become a favorite in your household. So, put on your apron and let’s get cooking!

**Easy White Pizza Food Network**

**Ingredients:**
– 1 pound pizza dough, store-bought or homemade
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 cup ricotta cheese
– 1 cup shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– 1 teaspoon dried oregano
– 1/2 teaspoon red pepper flakes (optional)
– Salt and pepper to taste
– Fresh basil leaves, for garnish

**Instructions:**

1. **Preheat the Oven:** Preheat your oven to 450°F (230°C). If you have a pizza stone, place it in the oven while it preheats.

2. **Prepare the Dough:** On a lightly floured surface, roll out the pizza dough to your desired thickness. Transfer the dough to a parchment-lined baking sheet or a pizza peel if using a pizza stone.

3. **Make the White Sauce:** In a small saucepan, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant. Remove from heat and let it cool slightly. In a bowl, mix together the ricotta cheese, mozzarella cheese, Parmesan cheese, dried oregano, red pepper flakes (if using), salt, and pepper. Stir in the garlic-infused olive oil until well combined.

4. **Assemble the Pizza:** Spread the white sauce evenly over the prepared pizza dough, leaving a small border around the edges. Feel free to add extra dollops of ricotta for a more decadent outcome.

5. **Bake the Pizza:** Carefully transfer the pizza to the preheated oven, directly onto the pizza stone or onto the baking sheet. Bake for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly and slightly browned.

6. **Garnish and Serve:** Once out of the oven, add fresh basil leaves on top for a pop of color and flavor. Let the pizza cool slightly before slicing, then serve and enjoy your delicious Easy White Pizza!

This Easy White Pizza is a delightful departure from your average pizza night, offering a creamy and flavorful alternative that will impress your family and guests. Feel free to customize with your favorite toppings like sautéed mushrooms, spinach, or crispy prosciutto. Whether you serve it as a comforting meal on a chilly evening or as a unique appetizer at a party, this recipe is sure to be a hit. So, get creative in the kitchen and savor every cheesy, garlicky bite of this delightful pizza!