Warm up your kitchen and fill your home with mouthwatering aromas with our delightful recipe for “Easy With Pork Fillets.” This dish is a perfect choice for cozy weeknight dinners or when you want to impress your guests with a delicious and hearty meal. With simple ingredients and easy steps, you can create a flavorful dish that will have everyone coming back for seconds.
Ingredients:
– 4 pork fillets
– 2 tablespoons olive oil
– 2 cloves of garlic, minced
– 1 teaspoon dried thyme
– 1 teaspoon paprika
– Salt and pepper, to taste
– 1 cup chicken broth
– 1/2 cup heavy cream
– 2 tablespoons butter
– Fresh parsley, for garnish
Instructions:
1. Start by seasoning the pork fillets with salt, pepper, dried thyme, and paprika. Make sure to coat the fillets evenly on both sides for maximum flavor.
2. In a large skillet, heat the olive oil over medium-high heat. Add the seasoned pork fillets and sear them for about 3-4 minutes on each side, or until they are nicely browned. Remove the pork fillets from the skillet and set them aside on a plate.
3. In the same skillet, add the minced garlic and cook for about 1 minute, or until fragrant. Be careful not to burn the garlic as it can turn bitter.
4. Pour in the chicken broth and let it simmer for a couple of minutes, scraping up any browned bits from the bottom of the skillet. This will add depth of flavor to your sauce.
5. Return the pork fillets back to the skillet and reduce the heat to medium-low. Let the pork simmer in the broth for about 10-12 minutes, or until they are cooked through. The internal temperature should reach 145°F (63°C).
6. Once the pork is cooked, remove them from the skillet and set them aside on a serving platter. Cover them loosely with foil to keep warm.
7. Stir in the heavy cream and butter into the skillet with the broth, stirring continuously until the sauce thickens slightly. This will create a rich and creamy sauce to drizzle over the pork fillets.
8. To serve, spoon the creamy sauce over the pork fillets and garnish with fresh parsley for a pop of color and freshness.
Indulge in this comforting dish that pairs perfectly with mashed potatoes, roasted vegetables, or a simple side salad. The tender pork fillets, paired with the creamy sauce, create a symphony of flavors that will surely satisfy your taste buds. Easy With Pork Fillets is a versatile recipe that you can customize with your favorite herbs and spices to make it your own. Add this recipe to your collection for those days when you crave a hearty and comforting meal that is both easy to make and absolutely delicious. Enjoy the simplicity and warmth of this dish as it brings everyone together around the table for a memorable dining experience.
