Do you love brownies with those perfect crispy edges? If so, this recipe is a game-changer for all the brownie lovers out there. The Edge Brownie Pan is the ultimate solution for achieving those delectable crispy edges on every single brownie. This simple and straightforward recipe will guide you through making the most delicious and satisfying brownies you’ve ever tasted.
**Ingredients:**
– 1 cup all-purpose flour
– 1/2 cup unsweetened cocoa powder
– 1/2 teaspoon baking powder
– 1/2 teaspoon salt
– 1 cup white sugar
– 1/2 cup brown sugar
– 1/2 cup unsalted butter, melted
– 2 eggs
– 1 teaspoon vanilla extract
– 1/2 cup chocolate chips
– Optional: chopped nuts for topping
**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease the Edge Brownie Pan generously with butter or non-stick cooking spray.
2. In a medium-sized bowl, whisk together the flour, cocoa powder, baking powder, and salt until well combined.
3. In a separate larger bowl, mix together the white sugar, brown sugar, and melted butter until smooth and creamy.
4. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
5. Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix the batter.
6. Gently fold in the chocolate chips until evenly distributed throughout the batter.
7. Pour the brownie batter into the greased Edge Brownie Pan, spreading it evenly to all corners and edges.
8. If desired, sprinkle chopped nuts on the top of the brownie batter for extra crunch and flavor.
9. Bake the brownies in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
10. Once baked, remove the pan from the oven and let the brownies cool in the pan for about 15-20 minutes before slicing them into perfect portions along the gridlines of the Edge Brownie Pan.
11. Serve these delectable brownies warm with a cold glass of milk or a scoop of your favorite ice cream for the ultimate indulgent treat.
With the Edge Brownie Pan, every brownie you bake will have those coveted crisp edges that everybody loves. Enjoy the delicious contrast between the crispy outer layer and the fudgy center of these homemade brownies. Whether you’re hosting a gathering or simply treating yourself, this recipe is sure to impress and satisfy your sweet cravings. Give it a try and delight in the perfect brownie baking experience!
