Eggnog Cookie

There’s nothing quite like the warm and cozy feeling of the holiday season, and one way to bring that spirit into your home is with delicious seasonal treats. These Eggnog Cookies are a delightful twist on a classic holiday beverage, combining the rich flavors of eggnog with the sweetness of a cookie. This recipe is sure to become a favorite for holiday baking and sharing with loved ones.

Eggnog Cookie

Ingredients:
– 2 1/4 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1 teaspoon ground nutmeg
– 1 teaspoon ground cinnamon
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1/2 cup eggnog
– 1 teaspoon vanilla extract
– 1 egg
– Powdered sugar for dusting

Instructions:
1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, salt, nutmeg, and cinnamon. Set aside.
3. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
4. Add the eggnog, vanilla extract, and egg to the butter mixture. Mix well until all ingredients are fully combined.
5. Gradually add the dry flour mixture to the wet ingredients, stirring until a soft dough forms.

6. Using a cookie scoop or a spoon, scoop out dough onto the prepared baking sheets, spacing them about 2 inches apart.
7. Flatten each cookie slightly with the back of a spoon or your fingertips.
8. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
9. Remove the cookies from the oven and let them cool on the baking sheets for a few minutes before transferring to a wire rack to cool completely.

These Eggnog Cookies are best enjoyed with a sprinkle of powdered sugar on top, adding a touch of festive sweetness. Whether you’re baking them for a holiday gathering or simply indulging in a cozy night at home, these cookies are sure to bring joy to all who taste them. So, gather your ingredients, preheat that oven, and let the comforting aroma of eggnog and spices fill your home with the spirit of the season. Happy baking!