Eggnog Pie

It’s the most wonderful time of the year, and what better way to cozy up your home than with a delicious Eggnog Pie! This creamy, spiced dessert is the perfect addition to your holiday table, combining the rich flavors of eggnog with a buttery graham cracker crust. This recipe is sure to become a favorite among your family and friends, evoking the warmth and joy of the holiday season. So, grab your mixing bowls and let’s get baking!

Eggnog Pie

Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/3 cup granulated sugar
– 1/2 teaspoon ground nutmeg
– 6 tablespoons unsalted butter, melted
– 1 (3.4 oz) package instant vanilla pudding mix
– 2 cups eggnog
– 1 teaspoon vanilla extract
– 1 cup heavy cream
– 2 tablespoons powdered sugar
– Ground cinnamon, for garnish

Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9-inch pie dish.
2. In a mixing bowl, combine the graham cracker crumbs, sugar, and nutmeg. Gradually add in the melted butter, stirring until the mixture resembles wet sand.
3. Press the crumb mixture firmly and evenly into the bottom and up the sides of the prepared pie dish. Bake for 8-10 minutes, until lightly golden. Remove from the oven and let it cool completely.
4. In a large bowl, whisk together the instant vanilla pudding mix, eggnog, and vanilla extract until smooth and thickened.
5. Pour the eggnog mixture into the cooled crust, spreading it out evenly. Refrigerate for at least 4 hours, or until set.
6. Before serving, whip the heavy cream with powdered sugar until stiff peaks form. Spread the whipped cream over the chilled pie.
7. Sprinkle a dash of ground cinnamon on top for a festive touch.
8. Slice and serve your Eggnog Pie to delight your guests with a creamy, spiced treat that captures the essence of the holiday season.

Indulge in the cozy flavors of eggnog with this delightful pie recipe that is perfect for holiday gatherings or a cozy night in by the fire. The creamy filling infused with the warm spices of nutmeg and vanilla is a true embodiment of the festive spirit. Serve this pie chilled and watch as your loved ones savor each spoonful with delight. It’s a simple yet impressive dessert that will surely bring joy and warmth to your home this holiday season. Enjoy every bite of this luscious Eggnog Pie and make sweet memories with your family and friends. Happy baking!

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