Rich in flavor and incredibly versatile, pork loin is a popular choice for many home cooks looking to whip up a delicious meal for their loved ones. Today, we’ll be showcasing a mouthwatering recipe that combines the convenience of an electric pressure cooker with the succulent tenderness of pork loin. Get ready to delight your taste buds with our flavorful Electric Pressure Cooker Pork Loin!
Ingredients:
– 2-3 lb pork loin
– 1 tsp garlic powder
– 1 tsp onion powder
– 1 tsp paprika
– 1 tsp dried thyme
– 1 tsp salt
– 1/2 tsp black pepper
– 1 cup chicken broth
– 2 tbsp olive oil
Instructions:
1. Begin by seasoning your pork loin generously with garlic powder, onion powder, paprika, dried thyme, salt, and black pepper. Make sure to coat the entire surface of the pork loin evenly for a burst of flavor in every bite.
2. Select the “Saute” function on your electric pressure cooker and heat olive oil in the pot. Once the pot is hot, sear the seasoned pork loin on all sides until it develops a golden-brown crust. This step helps lock in the meat’s juices and enhances its overall taste.
3. Pour the chicken broth into the pressure cooker, deglazing the bottom of the pot to release any flavorful browned bits. These tasty drippings will infuse your pork loin with an extra depth of flavor during the cooking process.
4. Secure the lid on your pressure cooker and set the cooking time to 20 minutes on high pressure. Allow the pork loin to cook, absorbing all the savory flavors from the seasonings and broth to achieve a tender, juicy texture.
5. Once the cooking cycle is complete, perform a quick pressure release to safely release the steam from the pot. Open the lid carefully, and marvel at the sight and aroma of your perfectly cooked Electric Pressure Cooker Pork Loin.
6. Transfer the pork loin to a cutting board and let it rest for a few minutes before slicing it into thick, succulent portions. This resting period allows the juices to redistribute within the meat, ensuring a moist and flavorful dining experience.
7. Serve your Electric Pressure Cooker Pork Loin alongside your favorite sides like roasted vegetables, mashed potatoes, or a fresh garden salad. The tender, flavorful pork loin is sure to steal the spotlight at your dinner table and impress your guests with its delightful taste.
This recipe for Electric Pressure Cooker Pork Loin is a fantastic way to elevate your culinary skills and create a hearty, satisfying meal with minimal effort. Whether you’re hosting a dinner party or craving a cozy family meal, this recipe is guaranteed to deliver on taste and convenience. Try it out soon and savor the delightful flavors of perfectly cooked pork loin right in the comfort of your own home. Enjoy!
