Empire Biscuits are a delightful treat that brings a touch of elegance to any gathering or afternoon tea. These classic cookies are a staple in British baking, often sandwiched together with jam and topped with a sweet glaze and a cherry on top. The combination of buttery shortbread and fruity jam makes them a favorite for special occasions or simply as a tasty pick-me-up. Let’s explore how to recreate this charming recipe in the comfort of your own home.
**Empire Biscuits**
**Ingredients:**
– 1 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 2 cups all-purpose flour
– 1/2 cup cornstarch
– 1/2 teaspoon vanilla extract
– 1/4 cup raspberry or strawberry jam
– 1 cup powdered sugar
– 2 tablespoons milk
– Maraschino cherries, for decoration
**Instructions:**
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the softened butter and sugar until light and fluffy.
3. Add the vanilla extract to the butter mixture and combine well.
4. Sift in the flour and cornstarch gradually, mixing until the dough starts to come together. Be careful not to overmix.
5. On a lightly floured surface, roll out the dough to about 1/4-inch thickness. Use a round cookie cutter to cut out individual cookies. Repeat with the remaining dough, re-rolling as needed.
6. Place the cookies on the prepared baking sheet and bake in the preheated oven for 12-15 minutes, or until the edges are just starting to turn golden. Remove from the oven and let them cool completely on a wire rack.
7. Spread a thin layer of jam onto the bottom of half of the cookies, then sandwich them together with the remaining cookies.
8. In a small bowl, whisk together the powdered sugar and milk until smooth to create the glaze.
9. Carefully spoon a small amount of the glaze on top of each sandwiched cookie, allowing it to drip down the sides slightly.
10. Top each biscuit with a maraschino cherry for a decorative finish.
11. Allow the glaze to set before serving these delightful Empire Biscuits alongside a cup of tea or as a sweet treat for any occasion.
Recreate the charm and sweetness of a traditional British bake with these delicious Empire Biscuits. Whether you’re serving them at a garden party or enjoying them with a loved one over tea, these dainty cookies are sure to brighten any moment with their buttery goodness and fruity filling. Try your hand at making these classic treats and share them with family and friends to spread a little homemade joy. Enjoy!
