English Muffins

Do you ever wake up craving a freshly baked breakfast treat that warms your soul and fills your kitchen with irresistible aroma? Look no further because we’ve got the perfect recipe for you: English Muffins. These delightful little morsels are a delicious addition to any cozy morning routine, giving you that comforting feeling of a homemade breakfast straight from the oven. Let’s dive into creating these fluffy, golden-brown delights that will have your taste buds singing in delight.

Title: English Muffins

Ingredients:
– 3 1/2 cups all-purpose flour
– 1 tablespoon sugar
– 1 teaspoon salt
– 1 packet dry yeast
– 1 1/4 cups warm milk
– 2 tablespoons melted butter
– Cornmeal for dusting

Instructions:
1. In a large mixing bowl, combine the flour, sugar, salt, and dry yeast. Mix well to evenly distribute the dry ingredients.
2. Slowly pour in the warm milk and melted butter into the bowl. Using a wooden spoon or your hands, mix the ingredients until they come together to form a sticky dough.
3. Turn the dough out onto a floured surface and knead it for about 8-10 minutes until it becomes smooth and elastic. Add more flour if needed to prevent sticking.
4. Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise in a warm spot for about 1 hour or until it doubles in size.
5. After the dough has risen, punch it down gently to release any trapped air. Transfer it back to the floured surface and roll it out to about 1/2 inch thickness.
6. Using a round cookie cutter or a glass, cut out circles from the dough and place them on a baking sheet dusted with cornmeal. Cover the dough circles with a kitchen towel and let them rise for another 30 minutes.
7. Heat a greased griddle or skillet over medium-low heat. Carefully transfer the risen dough circles to the griddle and cook for about 8-10 minutes on each side until they are golden brown and cooked through.
8. Once cooked, transfer the English muffins to a wire rack to cool completely before slicing and toasting them. Enjoy them warm with butter, jam, or your favorite toppings.

These homemade English Muffins are the perfect way to start your day with a touch of warmth and comfort that only a freshly baked treat can provide. You can also customize them by adding ingredients like raisins, cinnamon, or cheese to make them your own. With this recipe on hand, you can treat yourself and your loved ones to a delicious breakfast experience that will make every morning feel special. Give it a try and indulge in the simple pleasures of homemade goodness!

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