Epcot S Canadian Cheese Soup Recipe From Le Cellier

If you’ve ever visited Epcot’s World Showcase at Walt Disney World Resort, chances are you’ve experienced the delightful aroma wafting from the popular Le Cellier Steakhouse in the Canada Pavilion. One of the standout dishes at this cozy dining spot is the savory and indulgent Canadian Cheese Soup. This creamy creation marries the rich flavors of cheddar cheese with hints of bacon, beer, and a touch of maple syrup. Recreating the magic of this Walt Disney World favorite in your own kitchen is surprisingly simple. Let’s bring a taste of the Epcot experience into your home with this delicious recipe for Epcot’s Canadian Cheese Soup from Le Cellier.

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### Epcot S Canadian Cheese Soup Recipe From Le Cellier

**Ingredients:**
– 1/2 cup of celery, finely chopped
– 1/2 cup of red bell pepper, finely chopped
– 1/2 cup of onion, finely chopped
– 3 cups of chicken broth
– 1/2 cup of all-purpose flour
– 1/2 cup of butter
– 2 cups of milk
– 12 ounces of sharp white cheddar cheese, grated
– 1 cup of pale ale or lager beer
– 1 tablespoon of Worcestershire sauce
– 1/2 teaspoon of hot sauce
– Salt and pepper, to taste
– 1/2 cup of cooked bacon, crumbled (for garnish)
– Chopped scallions (optional, for garnish)

**Instructions:**
1. In a large pot over medium heat, melt the butter. Add the celery, red bell pepper, and onion. Sauté the vegetables until they are tender, about 5-7 minutes.

2. Sprinkle the flour over the vegetables and stir to combine. Cook for an additional 2-3 minutes, stirring constantly to prevent burning.

3. Slowly pour in the chicken broth while stirring continuously to avoid lumps. Allow the mixture to simmer for a few minutes until it thickens slightly.

4. Reduce the heat to low. Add the milk gradually, stirring until the mixture is smooth and well combined.

5. Gradually stir in the grated cheddar cheese until melted and smooth.

6. Stir in the beer, Worcestershire sauce, and hot sauce. Season with salt and pepper to taste. Allow the soup to simmer gently for about 10-15 minutes, stirring occasionally.

7. Once the soup reaches your desired consistency, remove it from the heat. If the soup is too thick, you can add more milk or chicken broth to adjust the consistency.

8. Ladle the soup into bowls and garnish with crumbled bacon and chopped scallions. Serve hot and enjoy the comforting flavors of Epcot’s Canadian Cheese Soup from Le Cellier!

Feel free to pair this soup with warm crusty bread or a side salad for a complete meal that will warm your soul and transport you to the cozy confines of a Canadian-inspired bistro. Whether you’re a seasoned home cook or just starting your culinary adventures, this recipe is sure to impress your family and friends with its rich and comforting flavors. Go ahead, embrace the magic of Disney dining at home with this delicious Canadian Cheese Soup recipe inspired by Epcot’s famous Le Cellier Steakhouse. Cheers to good food and cherished memories shared around the table!