Excellent Bbq Chicken

Nothing beats the taste of a perfectly cooked barbecue chicken – tender, juicy, and bursting with flavor. If you’re looking to up your grilling game, this recipe for Excellent BBQ Chicken is a must-try. Whether you’re hosting a backyard gathering or simply craving a delicious meal, this dish will surely impress. Get ready to fire up the grill and create a mouthwatering dish that will have everyone coming back for seconds.

Excellent BBQ Chicken

Ingredients:
– 4 bone-in, skin-on chicken thighs
– 4 bone-in, skin-on chicken drumsticks
– Salt and black pepper
– 1 cup barbecue sauce
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon paprika
– 1 teaspoon dried oregano

Instructions:
1. Start by preheating your grill to medium-high heat, around 375°F to 400°F (190°C to 200°C). Make sure the grill grates are clean and lightly oiled to prevent sticking.

2. In a small bowl, combine the garlic powder, onion powder, paprika, dried oregano, salt, and black pepper. Mix well to create a dry rub for the chicken.

3. Pat the chicken pieces dry with paper towels. This step helps the dry rub adhere better to the chicken skin for maximum flavor. Season the chicken generously on all sides with the prepared dry rub.

4. Drizzle the olive oil over the seasoned chicken and rub it in gently to coat the pieces evenly. The oil will help crisp up the skin on the grill.

5. Once the grill is hot, place the chicken pieces skin-side down on the grill. Close the lid and cook for about 7-8 minutes.

6. After the first side has cooked, flip the chicken pieces over using tongs. Brush a generous amount of barbecue sauce over the chicken, ensuring each piece is coated evenly.

7. Close the grill lid and continue cooking for another 7-8 minutes. Baste the chicken with more barbecue sauce every few minutes to build up that deliciously sticky glaze.

8. Check the internal temperature of the chicken using a meat thermometer. The chicken is done when it reaches 165°F (74°C) in the thickest part of the meat without touching the bone.

9. Once the chicken reaches the desired temperature, remove it from the grill and transfer it to a serving platter. Tent the chicken loosely with foil and let it rest for a few minutes before serving.

10. Serve the Excellent BBQ Chicken hot, garnished with fresh herbs if desired. Pair it with your favorite side dishes like corn on the cob, coleslaw, or potato salad for a complete and satisfying meal.

Fire up the grill and prepare to impress your guests with this mouthwatering Excellent BBQ Chicken recipe. With a flavorful dry rub, a sticky barbecue glaze, and perfectly grilled chicken pieces, this dish is sure to become a favorite at any cookout or family dinner. Enjoy the combination of smoky, tangy, and savory flavors in every bite!

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