Fair Trade Chocolate Chip Cookies

Who can resist the classic allure of freshly baked chocolate chip cookies filling the air with notes of sweet vanilla and rich chocolate? These Fair Trade Chocolate Chip Cookies are not only delicious but also bring a heartwarming touch to your kitchen knowing that they support ethical practices in the sourcing of ingredients. Made with wholesome Fair Trade chocolate chips and pantry staples, this recipe promises a chewy, gooey delight in every bite. Let’s get baking!

Ingredients:
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 cup packed brown sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 3 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 2 cups Fair Trade semisweet chocolate chips

Instructions:
1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper. This will prevent the cookies from sticking and ensure an easy cleanup later on.
2. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy using a hand mixer or stand mixer with a paddle attachment.
3. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract for a lovely aromatic touch.
4. In a separate bowl, whisk together the flour, baking soda, and salt until well-combined.
5. Gradually add the dry ingredients into the wet ingredients, mixing just until the flour is fully incorporated. Be careful not to overmix to retain a tender texture in your cookies.
6. Gently fold in the Fair Trade semisweet chocolate chips until they are evenly distributed throughout the cookie dough.
7. Using a cookie scoop or a spoon, portion out the cookie dough onto the prepared baking sheets, leaving some space between each cookie to allow for spreading during baking.
8. Bake in the preheated oven for 10-12 minutes or until the edges are golden brown but the centers are still soft.
9. Once baked, let the cookies cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
10. Grab a glass of milk or your favorite hot beverage and enjoy these Fair Trade Chocolate Chip Cookies while they are warm and gooey for the ultimate treat!

Fair Trade chocolate not only brings a touch of indulgence to your baking but also supports sustainable and ethical practices that benefit cocoa farmers and their communities. By choosing Fair Trade ingredients for this recipe, you are not only treating yourself but also contributing to a more equitable world. So, the next time you crave a batch of homemade cookies, reach for Fair Trade chocolate chips and whip up a batch of these irresistible treats that are sure to delight your taste buds and warm your heart.