Famous One Egg Cake Recipe Can Be Made In Less Than An Hour

If you’re looking for a simple yet delicious dessert to satisfy your sweet tooth without spending hours in the kitchen, then this Famous One Egg Cake recipe is sure to become a family favorite. With just a handful of basic ingredients and less than an hour of your time, you can whip up a moist and flavorful cake that will impress your guests and have them asking for seconds! This versatile cake is perfect for any occasion, from a cozy family gathering to a casual afternoon tea with friends. Let’s dive into the world of baking and learn how to create this delightful treat.

### Famous One Egg Cake Recipe Can Be Made In Less Than An Hour

#### Ingredients:
– 1 egg
– 1 cup sugar
– 1/2 cup butter, softened
– 1 teaspoon vanilla extract
– 1 1/2 cups all-purpose flour
– 1 3/4 teaspoons baking powder
– 1/2 cup milk

#### Instructions:
1. **Preheat and Prepare**: Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan or line it with parchment paper for easy removal.

2. **Beat the Egg and Sugar**: In a mixing bowl, beat the egg and sugar together until light and fluffy. This will help create a soft and airy texture for your cake.

3. **Add Butter and Vanilla**: Mix in the softened butter and vanilla extract until well combined. The butter adds richness to the cake, while the vanilla enhances the flavor.

4. **Sift Dry Ingredients**: In a separate bowl, sift together the flour and baking powder. Sifting helps to aerate the dry ingredients and ensures a smooth batter.

5. **Combine Wet and Dry Ingredients**: Gradually add the flour mixture to the wet ingredients, alternating with the milk. Mix until just combined, being careful not to overmix as it can result in a dense cake.

6. **Bake to Perfection**: Pour the batter into the prepared cake pan and spread it evenly. Bake in the preheated oven for about 25-30 minutes or until a toothpick inserted in the center comes out clean.

7. **Cool and Serve**: Once baked, allow the cake to cool in the pan for a few minutes before transferring it to a wire rack to cool completely. You can dust the top with powdered sugar or frost it with your favorite icing for an extra touch of sweetness.

8. **Enjoy!**: Slice the cake into generous portions and savor each bite of this scrumptious treat. This Famous One Egg Cake is best enjoyed fresh but can also be stored in an airtight container for a few days.

This delightful cake is a testament to how simple ingredients can come together to create something truly amazing. Whether you’re a seasoned baker or a novice in the kitchen, this recipe is perfect for anyone looking to indulge in a classic dessert without the fuss. So, gather your ingredients, preheat your oven, and get ready to bake up a storm with this Famous One Egg Cake recipe!