Fantastic Fresh Corn On The Cob

Nothing says summer quite like the sweet crunch of fresh corn on the cob. Whether you’re hosting a backyard barbecue, planning a cozy family dinner, or simply looking for a delicious side dish, this recipe for Fantastic Fresh Corn On The Cob is sure to be a hit. With just a few simple ingredients and easy steps, you can enjoy the natural sweetness and juicy burst of flavor that only freshly picked corn can offer. Let’s dive into how to make this classic and mouthwatering dish that will leave your taste buds singing with delight.

Ingredients:
– 6 ears of fresh corn
– 1/2 cup unsalted butter, melted
– 1 tablespoon sea salt
– 1 teaspoon black pepper
– Fresh parsley, chopped (for garnish)

Instructions:
1. Start by shucking the corn, removing the husks and silks. Make sure to peel back the husks, remove all the silks, and then fold the husks back up.
2. Fill a large pot with water, enough to fully immerse the corn. Bring the water to a boil over high heat.
3. Add the corn to the boiling water and cook for 5-7 minutes, or until the kernels are tender but still have a slight crunch.
4. While the corn is cooking, preheat your grill to medium-high heat.
5. Once the corn is done, remove it from the pot using tongs and let it drain for a minute.
6. Carefully peel back the husks from each ear of corn, keeping them attached at the base to create a handle.
7. Brush each ear of corn generously with melted butter, ensuring every kernel gets a delicious coating.
8. Season the corn with sea salt and black pepper, sprinkling evenly to taste.
9. Place the corn on the preheated grill and cook for about 5 minutes, turning occasionally, until you achieve a nice char and grill marks.
10. Once the corn is grilled to perfection, remove it from the heat and transfer it to a serving platter.
11. Garnish with freshly chopped parsley for a pop of color and a hint of herbal freshness.
12. Serve the Fantastic Fresh Corn On The Cob hot and enjoy the juicy, flavorful kernels with every bite.

There you have it! A simple yet scrumptious recipe for Fantastic Fresh Corn On The Cob that will elevate any meal with its natural sweetness and smoky grilled flavor. Whether you’re enjoying this dish at a summer gathering, a cozy family dinner, or simply as a delightful snack, the freshness of the corn paired with the richness of butter and the hint of seasoning will surely leave everyone coming back for more. So, grab some fresh corn, fire up the grill, and treat yourself to this classic and satisfying dish that celebrates the best of summer flavors.