The holiday season is a time for gathering with loved ones and enjoying delicious meals together. Today, I want to share with you a recipe that is perfect for creating warm memories in your kitchen. This Favorite Christmas Recipes Cooking Safety Video will guide you in making a delightful dish that is not only tasty but also safe to prepare.
Title: Cinnamon Sugar Puff Pastry Twists
Ingredients:
– 1 sheet of puff pastry, thawed
– 2 tablespoons melted butter
– 1/4 cup granulated sugar
– 1 teaspoon ground cinnamon
Instructions:
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a small bowl, mix together the granulated sugar and ground cinnamon until well combined.
3. On a clean surface, lightly dust some flour and unfold the thawed puff pastry sheet.
4. Brush the entire surface of the puff pastry with melted butter using a pastry brush.
5. Sprinkle the cinnamon sugar mixture evenly over the buttered puff pastry.
6. Using a sharp knife or a pizza cutter, cut the pastry into strips, about 1-inch wide.
7. Carefully twist each strip a few times and place it on the prepared baking sheet, pressing each end down to keep the twist in shape.
8. Bake in the preheated oven for about 12-15 minutes or until the pastry is puffed and golden brown.
9. Remove from the oven and let the twists cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
10. Serve these delightful Cinnamon Sugar Puff Pastry Twists on a festive platter and enjoy them with a cup of hot cocoa or your favorite holiday drink.
The aroma of cinnamon and sugar filling your kitchen as these puff pastry twists bake is sure to put everyone in the holiday spirit. These treats are perfect for sharing with friends and family during this special time of year. So, roll up your sleeves, gather your loved ones, and create some magic in the kitchen with this easy and delicious recipe!
