Filipino Chicken Kare Kare

Finding comfort in a warm and hearty meal is a joy that transcends borders. Today, we’re bringing the flavors of the Philippines to your table with our delicious Filipino Chicken Kare Kare recipe. This traditional dish features tender chicken simmered in a rich and nutty peanut sauce, accompanied by an array of colorful vegetables. Perfect for cozy dinners or gatherings with loved ones, this flavorful dish is sure to become a favorite in your recipe collection.

**Filipino Chicken Kare Kare**

**Ingredients:**
– 1 lb chicken, cut into pieces
– 1 medium eggplant, sliced
– 1 bundle bok choy
– 1 cup string beans, cut into 2-inch pieces
– 3 cloves garlic, minced
– 1 medium onion, chopped
– 1 cup peanut butter
– 4 cups chicken broth
– 2 tablespoons annatto powder
– 2 tablespoons fish sauce
– 1 tablespoon vegetable oil
– Salt and pepper to taste
– Shrimp paste (optional, for serving)
– Steamed rice, for serving

**Instructions:**

1. In a large pot, heat the vegetable oil over medium heat. Add the garlic and onions, and sauté until fragrant.

2. Add the chicken pieces to the pot and cook until lightly browned on all sides.

3. Pour in the chicken broth and bring to a simmer. Cover the pot and let the chicken cook for about 20-25 minutes until tender.

4. In a separate pan, heat a little oil and fry the eggplant slices until they are soft and lightly browned. Set aside.

5. Once the chicken is cooked, add the peanut butter, annatto powder, and fish sauce to the pot. Stir well to combine and let the flavors meld together for about 10 minutes.

6. Add the string beans to the pot and simmer for an additional 5 minutes.

7. Add the bok choy and fried eggplant to the pot. Cook for another 2-3 minutes or until the vegetables are tender but still crisp.

8. Season with salt and pepper to taste. Adjust the consistency of the sauce by adding more chicken broth if needed.

9. Serve the Filipino Chicken Kare Kare hot with steamed rice and shrimp paste on the side for extra flavor. Enjoy this comforting dish with your family and friends!

Warm, hearty, and bursting with delicious flavors, Filipino Chicken Kare Kare is a delightful dish that will transport your taste buds to the vibrant culinary heritage of the Philippines. Prepare this recipe for your next gathering or simply as a cozy meal at home – either way, it’s sure to impress and satisfy. Dive into the world of Filipino cuisine with this easy and flavorful recipe that will soon become a beloved staple in your kitchen repertoire.