Food Network Snickerdoodle Cookie

If you find yourself craving a classic and comforting treat, look no further than the delightful “Food Network Snickerdoodle Cookie” recipe. This timeless favorite combines the warm flavors of cinnamon and sugar with a soft and chewy cookie base, perfect for any occasion. Whether you’re baking for a special gathering or simply indulging in a cozy evening at home, these cookies are sure to bring a smile to your face.

Food Network Snickerdoodle Cookie

Ingredients:
– 1 cup unsalted butter, softened
– 1 and 1/2 cups granulated sugar
– 2 large eggs
– 2 and 3/4 cups all-purpose flour
– 2 teaspoons cream of tartar
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 2 tablespoons granulated sugar (for coating)
– 2 teaspoons ground cinnamon (for coating)

Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the softened butter and 1 and 1/2 cups of granulated sugar until light and fluffy.
3. Add in the eggs, one at a time, mixing well after each addition.
4. In a separate bowl, sift together the flour, cream of tartar, baking soda, and salt.
5. Gradually add the dry ingredients to the wet ingredients, stirring until a smooth dough forms.
6. In a small bowl, mix together the remaining 2 tablespoons of granulated sugar and the ground cinnamon for coating.
7. Shape the cookie dough into 1-inch balls and roll each ball in the cinnamon-sugar mixture until fully coated.
8. Place the coated dough balls onto the prepared baking sheet, spacing them about 2 inches apart.
9. Gently flatten each cookie with the bottom of a glass to about 1/4 inch thickness.
10. Bake the cookies in the preheated oven for 8-10 minutes, or until the edges are set but the centers are still slightly soft.
11. Remove from the oven and allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

These Food Network Snickerdoodle Cookies are a delightful blend of sweetness and spice, making them a perfect treat for sharing with family and friends or enjoying with a cup of tea on a quiet afternoon. The warm aroma of cinnamon wafting from your kitchen will surely bring a sense of comfort and joy to all who are lucky enough to enjoy these homemade delights. So, whip up a batch of these classic cookies today and savor the simple pleasure of a freshly baked treat that tastes like home.

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