Are you looking to streamline your cooking routine and save time during busy weeknights? The freezer is your best friend when it comes to preparing meals in advance. Our “Freezer Recipe Once A Month Cooking” is the perfect solution to help you get ahead in the kitchen. By dedicating a day each month to prepping and freezing meals, you can take the stress out of dinnertime and enjoy delicious homemade dishes in a flash. Let’s get started!
**Freezer Recipe Once A Month Cooking**
**Ingredients:**
– 2 lbs of ground beef
– 1 onion, diced
– 3 cloves of garlic, minced
– 1 red bell pepper, chopped
– 1 cup of frozen peas
– 1 cup of corn kernels
– 1 can of diced tomatoes
– 1 cup of beef broth
– 2 tablespoons of tomato paste
– 1 teaspoon of dried oregano
– 1 teaspoon of dried basil
– Salt and pepper to taste
– 2 cups of cooked pasta (optional)
– Grated cheese for topping (optional)
**Instructions:**
1. In a large skillet, brown the ground beef over medium heat until cooked through. Drain any excess fat.
2. Add the diced onion, minced garlic, and chopped red bell pepper to the skillet. Cook for another 5 minutes until the vegetables are softened.
3. Stir in the frozen peas, corn kernels, diced tomatoes, beef broth, tomato paste, dried oregano, dried basil, salt, and pepper. Bring the mixture to a simmer and cook for 10-15 minutes to allow the flavors to meld together.
4. If you’re including pasta in this dish, cook it according to package instructions while the beef mixture is simmering. Drain the pasta and set it aside.
5. Let the beef and vegetable mixture cool completely before portioning it into freezer-safe containers or bags. Remember to label each container with the name of the dish and the date it was prepared.
6. To serve, thaw the frozen meal in the refrigerator overnight. Reheat in a saucepan over medium heat until warmed through, stirring occasionally. If using pasta, combine it with the beef mixture and heat until the pasta is heated.
7. Sprinkle grated cheese on top before serving, if desired. Enjoy your convenient and delicious freezer meal!
By dedicating a day to batch cooking and freezing meals once a month, you can enjoy the convenience of having ready-to-eat dishes on hand whenever you need them. This “Freezer Recipe Once A Month Cooking” not only saves you time in the kitchen but also ensures that you’re eating wholesome, homemade meals that your whole family will love. Feel free to customize this recipe with your favorite vegetables or add different seasonings to suit your taste preferences. Happy cooking and enjoy the peace of mind that comes with having a freezer stocked with delicious meals!
