Capture the essence of French cuisine with this delightful and flavorful recipe for French Roasted Carrot Tart. Perfect for a cozy evening at home or a special gathering with friends, this dish is sure to impress with its beautiful presentation and delicious taste.
French Roasted Carrot Tart
Ingredients:
– 1 sheet of puff pastry, thawed
– 1 lb of rainbow carrots, peeled and sliced lengthwise
– 2 tbsp olive oil
– 1 tbsp honey
– 1/2 tsp dried thyme
– 1/2 tsp sea salt
– 1/4 tsp black pepper
– 4 oz goat cheese
– 2 tbsp fresh parsley, chopped
– 1/4 cup chopped walnuts
Instructions:
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a bowl, toss the sliced carrots with olive oil, honey, thyme, salt, and pepper until well coated.
3. Spread the carrots in a single layer on the prepared baking sheet and roast for 20-25 minutes, until tender and caramelized. Remove from the oven and set aside.
4. Roll out the puff pastry on a lightly floured surface into a rectangular shape. Place it on a baking sheet lined with parchment paper.
5. Using a sharp knife, score a border about 1 inch from the edge of the puff pastry, being careful not to cut all the way through.
6. Crumble the goat cheese over the pastry within the border. Arrange the roasted carrots on top of the goat cheese.
7. Bake the tart in the preheated oven for 15-20 minutes, until the pastry is golden brown and puffed.
8. Remove the tart from the oven and sprinkle with chopped parsley and walnuts.
9. Allow the tart to cool slightly before slicing and serving. Enjoy the French Roasted Carrot Tart warm or at room temperature.
Celebrate the flavors of France with this elegant and rustic French Roasted Carrot Tart. The sweetness of the roasted carrots, the creaminess of the goat cheese, and the crunch of the walnuts come together beautifully on a flaky puff pastry crust. Whether you’re looking to impress your guests or treat yourself to a special meal, this recipe is a wonderful addition to any mealtime repertoire. Enjoy the warmth and comfort of French-inspired cuisine right in your own home.
