Let’s brighten up your mealtime with a light and refreshing dish that’s perfect for any occasion. Our Fresh Easy Salad is a delightful blend of crisp vegetables and zesty flavors that will bring a burst of freshness to your table. This recipe is a great way to incorporate more healthy greens into your diet while enjoying a satisfying and tasty meal. Let’s dive into creating this vibrant dish that will surely become a favorite in your recipe collection.
**Fresh Easy Salad**
**Ingredients:**
– 1 cucumber, peeled and sliced
– 1 cup cherry tomatoes, halved
– 1 bell pepper, diced
– 1/2 red onion, thinly sliced
– 2 cups mixed greens (such as spinach, arugula, and romaine)
– 1/4 cup feta cheese, crumbled
– 1/4 cup Kalamata olives, pitted
– 1/4 cup extra virgin olive oil
– 2 tablespoons balsamic vinegar
– 1 teaspoon honey
– Salt and pepper to taste
**Instructions:**
1. Start by preparing the dressing. In a small bowl, whisk together the extra virgin olive oil, balsamic vinegar, honey, salt, and pepper until well combined. Set the dressing aside to let the flavors meld while you assemble the salad.
2. In a large mixing bowl, combine the sliced cucumber, halved cherry tomatoes, diced bell pepper, thinly sliced red onion, and mixed greens. Toss everything gently to mix the ingredients evenly.
3. Drizzle the prepared dressing over the salad mixture. Remember to add the dressing a little at a time, as you can always add more but can’t remove excess once mixed in.
4. Sprinkle the crumbled feta cheese and pitted Kalamata olives over the top of the salad. These savory toppings add a wonderful burst of flavor and texture to the dish.
5. Give the salad a final gentle toss to ensure all the ingredients are coated in the dressing and well combined. Taste and adjust the seasoning if needed with a bit more salt and pepper.
6. Serve the Fresh Easy Salad in a large bowl or plate to showcase its vibrant colors and textures. It’s a beautiful dish that’s as appealing to the eyes as it is to the palate.
Enjoy this salad as a standalone meal or pair it with grilled chicken or fish for a complete and satisfying dinner. It’s versatile enough to be served at gatherings, picnics, or as a quick and healthy lunch option. The combination of fresh vegetables, tangy feta cheese, and briny olives creates a harmonious flavor profile that will leave you reaching for seconds. Upgrade your salad game with this vibrant and easy-to-make recipe that will have you coming back for more.
