Fresh Pineapple And Cheese Casserole

Nothing quite combines the sweetness of pineapple with the richness of cheese like a Fresh Pineapple and Cheese Casserole. This delightful dish is a perfect blend of sweet and savory flavors that will tantalize your taste buds. Whether you are looking for a side dish to complement a meal or a unique dessert to impress your guests, this recipe is sure to be a hit.

Fresh Pineapple and Cheese Casserole

Ingredients:
– 1 fresh pineapple, peeled, cored, and cut into small chunks
– 2 cups shredded cheddar cheese
– 1/2 cup unsalted butter, melted
– 1/2 cup granulated sugar
– 1/2 cup all-purpose flour
– 1/4 teaspoon salt

Instructions:
1. Preheat your oven to 350°F (175°C). Grease a baking dish with butter or cooking spray.
2. In a large bowl, combine the pineapple chunks and shredded cheddar cheese. Mix well to ensure the pineapple is evenly coated with cheese.
3. In a separate bowl, combine the melted butter, sugar, flour, and salt. Stir until the mixture forms a crumbly texture.
4. Spread half of the pineapple and cheese mixture in an even layer at the bottom of the greased baking dish.
5. Sprinkle half of the butter, sugar, and flour mixture over the pineapple and cheese layer.
6. Repeat the layers with the remaining pineapple and cheese mixture, followed by the rest of the butter, sugar, and flour mixture.
7. Bake the casserole in the preheated oven for 30-35 minutes or until the top is golden brown and bubbly.
8. Allow the casserole to cool slightly before serving. This dish is best served warm to fully enjoy the flavors of the fresh pineapple and melted cheese.

Fresh Pineapple and Cheese Casserole is a versatile dish that can be served as a side dish with a savory main course or as a unique dessert to satisfy your sweet cravings. The combination of juicy pineapple and gooey melted cheese creates a mouthwatering experience that is sure to be a crowd-pleaser. Give this recipe a try for your next gathering or as a special treat for yourself. Enjoy the delightful flavors of this easy-to-make casserole that will bring a taste of tropical paradise to your table.

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