Fried Cornbread

Are you looking to add a cozy and comforting touch to your next meal? Look no further than this delicious recipe for Fried Cornbread. With its crispy exterior and warm, fluffy interior, this Southern-inspired dish is sure to become a family favorite. Perfect as a side dish or as a hearty snack, fried cornbread is easy to make and oh-so-satisfying. Let’s get cooking!

**Fried Cornbread**

**Ingredients:**
– 1 cup cornmeal
– 1 cup all-purpose flour
– 1 tablespoon sugar
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1 teaspoon salt
– 1 cup buttermilk
– 1 egg
– Vegetable oil, for frying

**Instructions:**

1. In a large mixing bowl, combine the cornmeal, flour, sugar, baking powder, baking soda, and salt. Mix well to ensure all the dry ingredients are evenly distributed.

2. In a separate bowl, whisk together the buttermilk and egg until well combined.

3. Pour the buttermilk mixture into the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay.

4. Heat a skillet or frying pan over medium heat and add enough vegetable oil to coat the bottom of the pan.

5. Once the oil is hot, drop spoonfuls of the cornbread batter into the skillet, spreading them out slightly to form small rounds.

6. Cook the cornbread rounds for 2-3 minutes on each side, or until golden brown and crispy. You may need to adjust the heat to ensure they cook evenly.

7. Remove the fried cornbread from the skillet and place them on a paper towel-lined plate to drain any excess oil.

8. Serve the fried cornbread warm, either as a side dish with your favorite Southern meal or on its own as a delicious snack.

Enjoy the crispy, golden goodness of this Fried Cornbread recipe. Its simplicity and wonderful taste are sure to impress your family and friends. Feel free to customize this recipe by adding in some chopped jalapeños or shredded cheese for a flavorful twist. Whether you’re hosting a gathering or simply enjoying a quiet night in, this recipe is a delightful addition to any menu. Gather your ingredients and get ready to savor the homemade goodness of Southern cooking right in your own kitchen!