A classic and heartwarming tradition amongst bakers and friends, Friendship Cake and Starter is a delightful recipe that not only yields a deliciously moist cake but also fosters connections and community through the sharing of its starter mix. This charming recipe is perfect for gatherings, special occasions, or simply to spread some joy to your loved ones. So, roll up your sleeves, gather your ingredients, and let’s get baking!
Friendship Cake and Starter
Ingredients:
– 2 cups all-purpose flour
– 1 ½ cups granulated sugar
– 1 ½ cups milk
– 1 cup raisins or dried fruit of your choice
– 1 cup chopped nuts (such as walnuts or pecans)
– 1 cup vegetable oil
– 3 large eggs
– 2 teaspoons ground cinnamon
– 1 teaspoon baking soda
– 1 teaspoon vanilla extract
Instructions:
1. To begin, in a large mixing bowl, combine the starter mix with 1 cup each of sugar, flour, and milk. Stir well until combined, cover loosely with a clean cloth, and let it sit at room temperature for 5-10 days, stirring once daily.
2. Once the starter is bubbly and fragrant, it’s time to start baking! Preheat your oven to 350°F (175°C) and grease a Bundt cake pan.
3. In a separate bowl, mix the remaining ingredients: 1 cup sugar, 1 cup oil, eggs, cinnamon, baking soda, and vanilla extract. Blend well until smooth.
4. Gradually add the wet mixture to the starter mixture, stirring gently until fully incorporated.
5. Fold in the raisins and nuts, ensuring they are evenly distributed throughout the batter.
6. Pour the batter into the prepared cake pan and smooth the top with a spatula.
7. Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
8. Once baked, remove the cake from the oven and let it cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
9. Slice and serve your Friendship Cake with a sprinkle of powdered sugar, a dollop of whipped cream, or a scoop of vanilla ice cream for an extra special treat.
Friendship Cake and Starter is not only a delightful dessert but also a wonderful way to connect with friends and loved ones. Remember to share some of the starter mix with them so they can pass on the joy of homemade baking. Whether you’re enjoying a slice with a cup of tea on a cozy evening or serving it at a festive gathering, this cake is sure to bring smiles and warmth to all who taste it. Enjoy the process of creating and sharing something truly special with those you care about!
