Fries

If you’re looking to add a touch of comfort to your dinner table or simply craving a tasty snack, a perfect plate of Fries always does the trick! This classic recipe offers crispy, golden-brown fries that are sure to satisfy your cravings. Whether you’re hosting a casual gathering, enjoying a movie night, or just treating yourself to a cozy evening in, these homemade fries are a delicious option that everyone will love!

Fries

Ingredients:

– 4 large russet potatoes
– 2 tablespoons olive oil
– 1 teaspoon salt
– 1/2 teaspoon garlic powder
– 1/2 teaspoon paprika
– 1/2 teaspoon onion powder

Instructions:

1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

2. Wash and peel the potatoes, then cut them into even strips about 1/4 inch wide. For crispier fries, you can cut them slightly thinner.

3. Place the cut potatoes in a large bowl of cold water and let them soak for about 15-30 minutes. This step helps to remove excess starch and ensures your fries turn out crispy.

4. Once the potatoes have soaked, drain and pat them dry with a clean kitchen towel or paper towels.

5. In a separate bowl, combine the olive oil, salt, garlic powder, paprika, and onion powder. Mix well to create a seasoned oil mixture.

6. Add the dried potato strips to the bowl with the seasoned oil. Toss the potatoes until each strip is evenly coated with the seasoning.

7. Spread the seasoned potato strips in a single layer on the prepared baking sheet, making sure they are not overcrowded. This allows them to crisp up evenly in the oven.

8. Place the baking sheet in the preheated oven and bake the fries for about 30-35 minutes, flipping them halfway through the cooking time. Keep an eye on them towards the end of the baking time to ensure they don’t burn.

9. Once the fries are golden and crispy, remove them from the oven and let them cool slightly before serving.

10. Serve your delicious homemade fries hot and fresh, alongside your favorite dipping sauces like ketchup, aioli, or even melted cheese for a gourmet twist.

These homemade fries are the perfect balance of crispy on the outside and fluffy on the inside, making them a delightful treat for any occasion. Whether you enjoy them as a side dish, a party snack, or a movie night indulgence, these fries are sure to be a hit with family and friends. So, roll up your sleeves, preheat that oven, and get ready to savor the simple pleasure of perfectly baked homemade fries.