During the warm and sunny days of summer, there’s nothing quite as refreshing as enjoying a cool and creamy dessert to beat the heat. If you’re looking for a delightful treat that’s both easy to make and incredibly satisfying, then these Frozen Raspberry Cream Squares are the perfect option for you. Packed with the vibrant flavors of juicy raspberries and luscious cream, this dessert is sure to become a new favorite in your household. These frozen squares are ideal for serving at backyard barbecues, family gatherings, or simply as a sweet indulgence to enjoy on a hot afternoon.
**Frozen Raspberry Cream Squares**
**Ingredients:**
– 2 cups fresh raspberries
– 1/2 cup granulated sugar
– 1 tablespoon lemon juice
– 1 cup heavy cream
– 1/2 cup sweetened condensed milk
– 1 teaspoon vanilla extract
– 1 cup graham cracker crumbs
– 4 tablespoons unsalted butter, melted
**Instructions:**
1. **Prepare the Raspberry Puree:** In a blender or food processor, combine the fresh raspberries, granulated sugar, and lemon juice. Blend until the mixture is smooth and well combined.
2. **Whip the Cream:** In a large mixing bowl, whip the heavy cream using a hand mixer or stand mixer until stiff peaks form. Be careful not to overmix.
3. **In a separate bowl, combine the sweetened condensed milk and vanilla extract. Gently fold the whipped cream into the condensed milk mixture until fully incorporated.
4. **Assemble the Crust:** In a medium bowl, combine the graham cracker crumbs and melted butter, stirring until the mixture resembles wet sand. Press the mixture firmly into the bottom of a square baking dish, creating an even crust.
5. **Layer the Cream and Raspberry Puree:** Pour half of the cream mixture over the graham cracker crust, spreading it out evenly. Spoon half of the raspberry puree on top of the cream layer and swirl gently with a spoon. Repeat with the remaining cream and raspberry puree layers.
6. **Freeze the Squares:** Cover the baking dish with plastic wrap and place it in the freezer for at least 4 hours, or until the dessert is completely frozen.
7. **Slice and Serve:** Remove the frozen raspberry cream squares from the freezer and let them sit at room temperature for a few minutes. Using a sharp knife, cut the dessert into squares. Serve chilled and enjoy the delightful combination of flavors and textures.
Indulge in the goodness of these Frozen Raspberry Cream Squares that are sure to impress your family and friends. Whether you’re hosting a summer get-together or simply treating yourself to a special dessert, these squares are a fantastic way to cool down and satisfy your sweet tooth. Be sure to savor each refreshing bite of this delightful treat – it might just become a staple in your recipe collection.
