If you’re looking to add a touch of German Christmas magic to your home this holiday season, why not try your hand at baking some delightful Fruchtige Apfel Zimt Kringel, also known as Fruity Apple Cinnamon Rings? These sweet and aromatic treats are perfect for sharing with family and friends over a cozy cup of tea or hot cocoa by the fire.
**Ingredients:**
– 2 cups all-purpose flour
– 1/4 cup sugar
– 1/2 cup unsalted butter, softened
– 1/2 cup milk
– 1 packet dry yeast
– 1/2 tsp salt
– 2 apples, peeled, cored, and finely diced
– 1/4 cup brown sugar
– 1 tsp ground cinnamon
– 1/4 cup raisins
**Instructions:**
1. In a small bowl, dissolve the dry yeast in warm milk according to the package instructions. Let it sit for a few minutes until it becomes frothy.
2. In a mixing bowl, combine the flour, sugar, salt, and softened butter. Pour in the yeast mixture and knead everything together until a soft dough forms. If the dough is too sticky, add a little more flour.
3. Cover the bowl with a clean kitchen towel and let the dough rise in a warm place for about 1 hour, or until it has doubled in size.
4. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
5. In the meantime, prepare the filling by mixing the diced apples, brown sugar, cinnamon, and raisins in a small bowl.
6. Once the dough has risen, punch it down to release the air bubbles. Roll it out on a lightly floured surface into a large rectangle, about 1/4 inch thick.
7. Spread the apple filling evenly over the dough, leaving a small border around the edges. Starting from one long side, tightly roll the dough into a log.
8. Using a sharp knife, cut the log into 1-inch slices. Place the slices cut-side down on the prepared baking sheet, leaving some space between each piece.
9. Bake the Fruchtige Apfel Zimt Kringel in the preheated oven for 20-25 minutes, or until they are golden brown and fragrant.
10. Allow the apple cinnamon rings to cool slightly before serving. They are best enjoyed warm, but can also be stored in an airtight container for a few days.
These Fruity Apple Cinnamon Rings are a wonderful addition to any holiday dessert table, bringing a taste of traditional German Christmas baking into your home. The combination of sweet apples, warm cinnamon, and tender dough is sure to delight your taste buds and create a cozy atmosphere during this festive season. So, gather your loved ones and enjoy these delicious treats together – nothing says “Gemütlichkeit” like homemade baked goods straight from the oven. Happy baking!
