Nothing beats the refreshing taste of a homemade ice pop on a hot summer day. These Fruity Ice Pops are not only delicious but also a healthy treat that will cool you down and satisfy your sweet cravings. Made with a blend of vibrant fruits, these vegan ice pops are bursting with natural flavors and are perfect for enjoying by the pool, at a picnic, or simply as a guilt-free dessert. Let’s dive into making these colorful and delightful frozen treats!
Fruity Ice Pops
Ingredients:
– 2 cups fresh strawberries, hulled
– 1 cup fresh blueberries
– 1 ripe banana
– 1 cup coconut water
– 2 tablespoons agave nectar or maple syrup
– 1 tablespoon fresh lemon juice
Instructions:
1. In a blender, combine the strawberries, blueberries, banana, coconut water, agave nectar (or maple syrup), and fresh lemon juice.
2. Blend the mixture until smooth and well combined, ensuring there are no large chunks of fruit left.
3. Taste the mixture and adjust the sweetness if needed by adding more agave nectar or maple syrup, according to your preference.
4. Pour the fruity mixture into ice pop molds, leaving a little room at the top for them to expand as they freeze.
5. Insert ice pop sticks into each mold, ensuring they are standing straight up.
6. Place the molds in the freezer and let them freeze for at least 4-6 hours, or until completely solid.
7. Once the Fruity Ice Pops are frozen, remove them from the molds by running them under warm water for a few seconds to loosen them up.
8. Enjoy these vibrant and delicious Fruity Ice Pops as a delightful and healthy treat on a hot day!
These Fruity Ice Pops are not just tasty but also packed with vitamins, minerals, and antioxidants from the fresh fruits. They are a fun and nutritious way to stay cool and hydrated during the summer months. Feel free to get creative with the fruits you use – try adding mango, pineapple, or kiwi for a tropical twist! You can also sprinkle some shredded coconut or chopped nuts on top before freezing for extra crunch and flavor.
Make a batch of these Fruity Ice Pops and have them ready in your freezer for a quick and wholesome snack whenever you need a little pick-me-up. They are sure to be a hit with kids and adults alike, making them a perfect guilt-free indulgence for all ages. So, whip up a batch today and treat yourself to these delicious, homemade vegan ice pops!
