Fudge Bars
Craving a decadent treat that’s both rich and satisfying? Look no further than these irresistible Fudge Bars! Made with a perfect balance of chocolatey goodness and a buttery crust, these indulgent bars are sure to become a favorite in your dessert repertoire. Whether you’re entertaining guests or simply treating yourself, these Fudge Bars are a delightful way to satisfy your sweet tooth.
Fudge Bars
Ingredients:
– 1 cup all-purpose flour
– 1/2 cup unsalted butter, softened
– 1/4 cup powdered sugar
– 1/4 teaspoon salt
– 1 cup semi-sweet chocolate chips
– 1 can (14 ounces) sweetened condensed milk
– 1 teaspoon vanilla extract
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking pan with butter or line it with parchment paper.
2. In a medium mixing bowl, combine the flour, softened butter, powdered sugar, and salt. Mix until the ingredients come together to form a crumbly dough.
3. Press the dough evenly into the bottom of the prepared baking pan to form the crust layer.
4. Bake the crust in the preheated oven for 15-18 minutes, or until it is lightly golden brown. Remove from the oven and set aside to cool slightly.
5. In a small saucepan over low heat, combine the chocolate chips and sweetened condensed milk. Stir constantly until the chocolate chips are melted and the mixture is smooth and well combined.
6. Remove the saucepan from the heat and stir in the vanilla extract.
7. Pour the chocolate mixture over the partially baked crust in the pan, spreading it out evenly.
8. Return the pan to the oven and bake for an additional 20-25 minutes, or until the fudge layer is set.
9. Allow the Fudge Bars to cool completely in the pan before slicing into bars for serving.
10. For clean slices, you can chill the bars in the refrigerator for about an hour before cutting.
Fudge Bars are a delightful treat that can be enjoyed on many occasions. Whether you’re preparing a sweet surprise for a gathering or simply want to pamper yourself with a little indulgence, these bars are a perfect choice. The buttery crust adds a wonderful crunch to the rich, fudgy layer on top, creating a delicious combination of textures and flavors. You can also customize these bars by adding chopped nuts, dried fruit, or even a sprinkle of sea salt on top for an extra touch of sophistication. Whip up a batch of these Fudge Bars and watch them disappear in no time – they are simply irresistible!