Funnel Cake 4 Cups Flour

Brace yourself for a culinary adventure that brings the nostalgic charm of fairgrounds right into your kitchen – Funnel Cake! A classic treat loved by many, this recipe guarantees a crispy, golden exterior with a soft, fluffy interior that will have your taste buds dancing with delight. So, dust off your apron, grab your mixing bowl, and let’s whip up a batch of this delightful fair food favorite!

**Funnel Cake**

**Ingredients:**
– 4 cups all-purpose flour
– 2 teaspoons baking powder
– 1/2 teaspoon salt
– 2 eggs
– 2 cups milk
– 1/2 cup sugar
– Vegetable oil, for frying
– Powdered sugar, for dusting

**Instructions:**
1. In a large mixing bowl, whisk together the flour, baking powder, and salt until well combined.
2. In a separate bowl, beat the eggs, then add the milk and sugar. Stir until the sugar is dissolved.
3. Slowly pour the wet ingredients into the flour mixture, stirring gently until a smooth batter forms. Be careful not to overmix.
4. Heat the vegetable oil in a large, deep skillet or pot to 375°F (190°C).
5. Once the oil is hot, hold a funnel with your finger covering the spout, and pour a ladleful of batter into the funnel.
6. Position the funnel over the hot oil and release your finger, moving the funnel in a spiral motion to create a lacy pattern with the batter. Be creative with your designs!
7. Fry the funnel cake for about 2-3 minutes on each side or until golden brown and crispy. Use tongs to carefully flip it over.
8. Once both sides are beautifully golden, remove the funnel cake from the oil and place it on a paper towel-lined plate to absorb any excess oil.
9. Dust generously with powdered sugar while it’s still warm, allowing the sugar to melt into the crispy ridges of the cake.
10. Repeat the process with the remaining batter, making sure to keep the oil at the right temperature for each batch.

Bring the magic of the fair right to your dining table with this Funnel Cake recipe. Whether you’re hosting a cozy brunch or simply indulging in a sweet treat, this delightful dessert is sure to be a hit with family and friends. So, get ready to create a masterpiece of deliciousness that will transport your taste buds to a world of sugary bliss. Enjoy the sights, sounds, and flavors of the fair right at home!

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