Garlic Chicken Prawn

As the days grow colder, nothing warms the heart and soul quite like a hearty, flavorful dish that fills your home with aromas of comfort and contentment. Today, we bring you a recipe that combines the succulent flavors of chicken and prawns with the robust essence of garlic – a delightful concoction that is sure to become a staple in your recipe collection. Our Garlic Chicken Prawn dish is a treat for the senses, perfect for a cozy night in or a special gathering with loved ones. Let’s dive into this delectable recipe and discover how to create a meal that will have everyone asking for seconds.

### Garlic Chicken Prawn

**Ingredients:**
– 4 boneless, skinless chicken breasts
– 1 pound large prawns, peeled and deveined
– 6 cloves garlic, minced
– 1/2 cup chicken broth
– 1/4 cup white wine
– 2 tablespoons olive oil
– 2 tablespoons butter
– 1 teaspoon paprika
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)

**Instructions:**

1. **Prepare the Chicken and Prawns:**
– Begin by seasoning the chicken breasts with salt, pepper, and paprika on both sides.
– In a large skillet over medium-high heat, add 1 tablespoon of olive oil. Once the oil is hot, add the seasoned chicken breasts and cook for about 5-6 minutes on each side until golden brown and cooked through. Remove the chicken from the pan and set aside.

2. **Cook the Garlic and Prawns:**
– In the same skillet, add the remaining olive oil and butter. Once the butter has melted, add the minced garlic and sauté for 1-2 minutes until fragrant.
– Add the prawns to the skillet, stirring occasionally, and cook for about 3-4 minutes until they turn pink and opaque.

3. **Combine Ingredients:**
– Pour the chicken broth and white wine into the skillet with the prawns and garlic. Stir well to combine all the flavors.
– Return the cooked chicken breasts to the skillet, nestling them among the prawns.
– Allow the dish to simmer for an additional 5-7 minutes, letting the flavors meld together.

4. **Serve and Enjoy:**
– Once the chicken is heated through, and the flavors have melded beautifully, it’s time to plate your Garlic Chicken Prawn dish.
– Sprinkle freshly chopped parsley over the top for a pop of color and freshness.
– Serve hot over a bed of fluffy rice or with crusty bread to soak up the delicious sauce.

So there you have it, a delightful and aromatic Garlic Chicken Prawn recipe that is sure to impress your taste buds and guests alike. This dish pairs perfectly with a glass of your favorite wine and some good company. Enjoy the warmth and comfort that this flavorful meal brings to your home.

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