Are you looking for a comforting and flavorful dish to serve your family or guests? Look no further than this delicious Garlic Pork Loin recipe. Tender and juicy pork loin is infused with the savory flavors of garlic and herbs, creating a mouthwatering main course that is perfect for any occasion. Whether you’re planning a cozy family dinner or hosting a special gathering, this recipe is sure to impress. So, roll up your sleeves and get ready to whip up a fantastic meal that will have everyone coming back for seconds!
Title: Garlic Pork Loin
Ingredients:
– 1 3-pound pork loin
– 6 cloves of garlic, minced
– 2 tablespoons olive oil
– 1 tablespoon fresh rosemary, chopped
– 1 tablespoon fresh thyme, chopped
– 1 teaspoon salt
– 1/2 teaspoon black pepper
Instructions:
1. Preheat your oven to 375°F (190°C) and prepare a roasting pan by lining it with aluminum foil.
2. In a small bowl, combine the minced garlic, olive oil, rosemary, thyme, salt, and black pepper. Mix well to create a fragrant herb paste.
3. Using a sharp knife, make several deep cuts across the surface of the pork loin. This will allow the flavors to penetrate the meat and ensure even cooking.
4. Rub the herb paste all over the pork loin, making sure to press it into the cuts you made.
5. Place the seasoned pork loin in the prepared roasting pan and cover it loosely with foil.
6. Roast the pork loin in the preheated oven for about 1 hour, or until it reaches an internal temperature of 145°F (63°C). Remember to baste the pork loin with the pan juices every 20 minutes to keep it moist and flavorful.
7. Once the pork loin is cooked through, remove it from the oven and let it rest for 10 minutes before slicing. This step is crucial as it allows the juices to redistribute, ensuring a juicy and tender final dish.
8. Slice the garlic-infused pork loin into thick slices and arrange them on a serving platter. Spoon any remaining pan juices over the top for extra flavor.
9. Serve the Garlic Pork Loin alongside your favorite side dishes, such as roasted vegetables, mashed potatoes, or a crisp salad. Enjoy the delicious flavors and the satisfaction of serving a hearty and impressive meal to your loved ones.
With its aromatic blend of garlic, herbs, and tender pork loin, this recipe is a surefire way to elevate your dinner table and create lasting memories with your family and friends. The savory flavors and juicy texture of the pork will make this dish a standout favorite in your recipe collection. So, next time you’re in the mood for a comforting and delicious meal, give this Garlic Pork Loin recipe a try – you won’t be disappointed!
