German Christmas

The holiday season is a magical time filled with festive flavors and heartwarming traditions. And what better way to bring a touch of German-inspired cheer to your home than with a delightful recipe that captures the essence of Christmastime in Germany. This recipe for “German Christmas” combines the rich and warming spices of the season with a traditional twist that is sure to become a beloved addition to your holiday menu.

German Christmas

Ingredients:
– 2 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground nutmeg
– 1/4 teaspoon ground cloves
– 1/4 teaspoon ground ginger
– 1/2 cup unsalted butter, softened
– 1 cup brown sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1/4 cup molasses

Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. In a medium mixing bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, cloves, and ginger until well combined.

3. In a separate large mixing bowl, cream together the softened butter and brown sugar until light and fluffy.

4. Add the eggs one at a time, mixing well after each addition. Then, stir in the vanilla extract and molasses until fully incorporated.

5. Gradually add the dry flour mixture to the wet ingredients, stirring until a smooth and slightly sticky dough forms.

6. Using a cookie scoop or a spoon, portion out the dough into 1-inch balls and place them on the prepared baking sheet, leaving some space between each cookie.

7. Gently flatten each dough ball with the back of a fork to create a crisscross pattern on the top of the cookies.

8. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden brown.

9. Remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

10. Once cooled, these “German Christmas” cookies are ready to be enjoyed with a cup of hot cocoa or mulled wine, perfect for cozying up by the fireplace or sharing with loved ones during the holiday season.

These fragrant and spiced cookies will fill your home with the nostalgic scents of Christmas and are sure to become a treasured treat for years to come. Embrace the spirit of German holiday traditions with this easy and delicious recipe that is bound to bring joy to your festive celebrations.

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