Capture the essence of the holiday season with a traditional German treat that’s sure to delight your taste buds. Perfect for cozy evenings by the fireplace or as a sweet gift for loved ones, these German Lebkuchen Cookies are a classic favorite that never fails to bring warmth and comfort. Made with a blend of aromatic spices and honey, these cookies will fill your home with irresistible scents and festive cheer.
German Lebkuchen Cookies
**Ingredients:**
– 2 cups all-purpose flour
– 1/2 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 2 teaspoons ground cinnamon
– 1 teaspoon ground cloves
– 1/2 teaspoon ground nutmeg
– 1/2 teaspoon ground ginger
– 1/2 cup honey
– 1/2 cup brown sugar
– 1/4 cup unsalted butter, softened
– 1 large egg
– 1/2 cup chopped almonds
– 1/2 cup candied orange peel, chopped
– Powdered sugar for dusting
**Instructions:**
1. In a medium bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, cloves, nutmeg, and ginger. Set aside.
2. In a separate bowl, cream together the honey, brown sugar, and butter until light and fluffy.
3. Add the egg to the wet mixture and beat until well combined.
4. Gradually add the dry ingredients to the wet mixture, mixing until a smooth dough forms.
5. Stir in the chopped almonds and candied orange peel until evenly distributed.
6. Cover the dough with plastic wrap and refrigerate for at least 1 hour to allow it to firm up.
7. Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.
8. Roll out the chilled dough on a floured surface to about 1/4-inch thickness.
9. Use cookie cutters to cut out shapes or simply form the dough into small rounds and place them on the prepared baking sheet.
10. Bake the cookies for 10-12 minutes, or until lightly golden around the edges.
11. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
12. Once cooled, dust the cookies with powdered sugar for a finishing touch.
13. Enjoy these aromatic German Lebkuchen Cookies with a cup of hot tea or package them in a pretty tin for a lovely homemade gift.
Delight your senses with the comforting flavors of these classic German Lebkuchen Cookies. Whether you’re baking them for a holiday gathering or cozying up at home, this recipe is sure to become a cherished tradition in your household. Embrace the festive spirit and savor the sweet taste of the season with every bite of these delectable treats.
