Are you looking for a show-stopping centerpiece for your next family gathering or holiday meal? Look no further than our delicious Ginger Glazed Baked Ham recipe! This dish combines the savory goodness of ham with a sweet and zesty ginger glaze that will have your guests coming back for seconds. Perfect for Easter, Christmas, or any special occasion, this ham is sure to impress. Let’s get started on creating a mouthwatering dish that will tantalize your taste buds.
Title: Ginger Glazed Baked Ham
Ingredients:
– 1 bone-in ham (8-10 pounds)
– 1 cup brown sugar
– 1/2 cup honey
– 1/4 cup Dijon mustard
– 2 tablespoons fresh ginger, grated
– 1 tablespoon apple cider vinegar
– Whole cloves
– Pineapple rings and maraschino cherries for garnish
Instructions:
1. Preheat your oven to 325°F (165°C) and place the ham in a roasting pan, cut side down.
2. Using a sharp knife, score the surface of the ham in a diamond pattern, and stud each diamond with a whole clove. This will allow the glaze to penetrate the meat and infuse it with flavor as it bakes.
3. In a small saucepan, combine the brown sugar, honey, Dijon mustard, grated ginger, and apple cider vinegar. Cook over low heat, stirring constantly, until the sugar is completely dissolved and the mixture is smooth, about 5 minutes.
4. Brush half of the ginger glaze over the ham, making sure to coat the entire surface evenly.
5. Cover the ham loosely with foil and bake in the preheated oven for 1 1/2 to 2 hours, or until the internal temperature reaches 140°F (60°C), basting occasionally with the remaining glaze.
6. During the last 30 minutes of baking, remove the foil and arrange the pineapple rings and maraschino cherries on top of the ham for a festive and flavorful garnish.
7. Once the ham is fully cooked and glazed to perfection, remove it from the oven and let it rest for 15-20 minutes before carving. This will allow the juices to redistribute, resulting in a moist and tender final product.
8. Serve slices of the ginger glazed baked ham with the caramelized pineapple rings and cherries on the side for a beautiful presentation that is as delightful to look at as it is to eat.
This Ginger Glazed Baked Ham is sure to be a hit at your next gathering, with its irresistible combination of sweet, spicy, and savory flavors. Whether you’re celebrating a special occasion or simply craving a delicious meal, this recipe is a true crowd-pleaser that will have everyone asking for seconds. So, fire up your oven, gather your loved ones, and prepare to enjoy a ham that is both impressive and comforting.
