Nothing says cozy home and holiday cheer quite like the warm, comforting aroma of freshly baked gingerbread. This classic recipe will fill your kitchen with the sweet and spicy scents of ginger, cinnamon, and molasses, promising a delightful treat for your senses. Whether you’re looking to create a festive dessert for a special occasion or simply want to indulge in a nostalgic homemade treat, this gingerbread recipe is sure to become a favorite in your household.
Title: Gingerbread
Ingredients:
– 2 cups all-purpose flour
– 1 teaspoon baking soda
– 1½ teaspoons ground ginger
– 1½ teaspoons ground cinnamon
– ¼ teaspoon ground cloves
– ¼ teaspoon salt
– ½ cup unsalted butter, softened
– ½ cup granulated sugar
– 1 egg
– ½ cup molasses
– ½ cup hot water
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking pan.
2. In a medium bowl, whisk together the flour, baking soda, ginger, cinnamon, cloves, and salt. Set the dry ingredients aside.
3. In a separate large mixing bowl, cream together the butter and sugar until light and fluffy.
4. Beat in the egg until well combined, and then add the molasses, mixing until smooth.
5. Gradually stir the dry ingredients into the wet mixture, alternating with hot water. Mix until just combined, being careful not to overmix.
6. Pour the batter into the prepared baking pan, spreading it evenly to the edges.
7. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
8. Allow the gingerbread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
9. Once cooled, slice the gingerbread into squares or your desired shape. Serve plain or with a dollop of whipped cream for an extra touch of indulgence.
Enjoy the rich flavors and tender crumb of this homemade gingerbread that will take you on a delightful journey of festive flavors and heartwarming memories. Perfect for holiday gatherings, cozy evenings by the fireplace, or as a thoughtful gift for friends and family, this gingerbread recipe captures the essence of warmth and tradition in every bite. Share the joy of baking and the taste of the season with this simple yet delicious treat that is bound to become a beloved tradition in your home.
