Glazed Cinnamon Bars

Craving a sweet treat to delight your taste buds and fill your home with cozy aromas? Look no further than our mouthwatering Glazed Cinnamon Bars recipe. This delightful dessert combines the warm flavors of cinnamon and brown sugar with a sweet glaze for the perfect indulgence on a chilly evening or festive gathering.

Glazed Cinnamon Bars

Ingredients:
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1/2 cup brown sugar
– 2 large eggs
– 2 teaspoons vanilla extract
– 2 1/2 cups all-purpose flour
– 2 teaspoons ground cinnamon
– 1/2 teaspoon salt

Glaze:
– 1 cup powdered sugar
– 2-3 tablespoons milk
– 1/2 teaspoon vanilla extract

Instructions:
1. Preheat your oven to 350°F (175°C) and line a 9×13-inch baking pan with parchment paper, leaving some overhang for easy removal later.

2. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.

3. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract until well combined.

4. In a separate bowl, whisk together the flour, ground cinnamon, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.

5. Transfer the dough to the prepared baking pan and spread it out evenly with a spatula or your hands, pressing it down to create a smooth surface.

6. Bake in the preheated oven for 20-25 minutes, or until the edges are lightly golden and a toothpick inserted into the center comes out clean.

7. While the bars are baking, prepare the glaze by combining the powdered sugar, milk, and vanilla extract in a small bowl. Adjust the consistency by adding more milk if needed until you reach your desired thickness.

8. Once the bars are done baking, remove them from the oven and let them cool in the pan for about 10 minutes.

9. Using the parchment paper overhang, carefully lift the bars out of the pan and transfer them to a wire rack placed over a baking sheet to catch any drips.

10. Drizzle the prepared glaze over the warm bars, allowing it to set for a few minutes before cutting them into squares or bars.

Enjoy these delicious Glazed Cinnamon Bars with a cup of hot tea or coffee for the ultimate indulgence. These bars are perfect for sharing with friends and family or treating yourself to a cozy night in. With their irresistible blend of warm spices and sweet glaze, they are sure to become a favorite in your baking repertoire.

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