When it comes to a delicious and satisfying meal that won’t break the bank, glazed pork chops are an absolute winner. This recipe is perfect for those busy weeknights when you want something quick, easy, and full of flavor. With a sweet and tangy glaze coating perfectly seared pork chops, this dish is sure to become a family favorite. So let’s get cooking and enjoy these mouthwatering glazed pork chops that will make your taste buds dance with joy!
Title: Glazed Pork Chops Recipe Budget Bytes
Ingredients:
– 4 boneless pork chops
– Salt and black pepper, to taste
– 2 tablespoons olive oil
– 1/4 cup honey
– 2 tablespoons soy sauce
– 2 cloves garlic, minced
– 1 teaspoon ground ginger
– 1/2 cup chicken broth
Instructions:
1. Start by seasoning the pork chops with salt and black pepper on both sides. This will ensure that every bite is flavorful and well-seasoned.
2. In a large skillet, heat the olive oil over medium-high heat. Once hot, add the pork chops to the skillet. Sear the pork chops for about 3-4 minutes on each side, or until they are nicely browned and cooked through. Remove the pork chops from the skillet and set them aside on a plate.
3. In the same skillet, add the honey, soy sauce, minced garlic, and ground ginger. Stir well to combine all the flavors. Let the mixture cook for a minute or two until the garlic becomes fragrant.
4. Pour in the chicken broth and bring the mixture to a simmer. Allow it to cook for about 5 minutes, stirring occasionally, until the sauce has slightly thickened.
5. Return the pork chops to the skillet, coating them with the glaze on both sides. Let them simmer in the glaze for another 2-3 minutes, allowing the flavors to meld together.
6. Once the pork chops are cooked through and the glaze has thickened, remove the skillet from the heat. Let the pork chops rest for a few minutes to allow the juices to redistribute.
7. Serve the glazed pork chops hot, drizzling any remaining glaze from the skillet over the top. You can garnish with a sprinkle of chopped fresh parsley or sesame seeds for an added touch of flavor and visual appeal.
Enjoy these delicious glazed pork chops with your favorite sides like steamed vegetables, mashed potatoes, or a crisp salad. The sweet and savory flavors of the glaze will complement any side dish perfectly, making for a meal that is both satisfying and budget-friendly. Whether you are cooking for your family or hosting a dinner party, this recipe is sure to impress with its simplicity and taste. So next time you’re looking for a quick and easy meal that doesn’t skimp on flavor, give these glazed pork chops a try and elevate your weeknight dinner game!
