Looking for a nutritious and delicious twist on traditional flatbread? Say hello to our Gluten-Free Sweet Potato Flatbread recipe. This innovative dish is not only a flavorful alternative, but it’s also a great option for those following a gluten-free diet. Packed with the goodness of sweet potatoes, this flatbread is sure to become a favorite in your household. Let’s get started!
**Gluten-Free Sweet Potato Flatbread Recipe**
**Ingredients:**
– 2 medium sweet potatoes, peeled and grated
– 1 cup gluten-free flour
– 1 tsp baking powder
– 1 tsp salt
– 1 tsp garlic powder
– 1 tsp onion powder
– 1/2 tsp paprika
– Freshly ground black pepper, to taste
– Olive oil (for brushing)
**Instructions:**
1. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a large bowl, combine the grated sweet potatoes, gluten-free flour, baking powder, salt, garlic powder, onion powder, paprika, and black pepper. Mix well until all the ingredients are evenly distributed.
3. Using your hands, form the dough into a ball. If the dough is too sticky, add a bit more flour; if it’s too dry, add a touch of water.
4. Place the dough ball onto the prepared baking sheet and press it down to form a flatbread shape. You can use a rolling pin to smooth out the surface and ensure even thickness.
5. Brush the top of the flatbread with olive oil to help it brown nicely in the oven.
6. Bake in the preheated oven for 20-25 minutes or until the flatbread is golden brown and cooked through.
7. Once done, remove the flatbread from the oven and let it cool slightly before slicing.
8. Serve the Gluten-Free Sweet Potato Flatbread warm with your favorite toppings or alongside a cozy soup for a comforting meal.
This versatile flatbread is perfect for pairing with a variety of toppings – try it with hummus, roasted veggies, or as a side to your favorite salad. The sweet potato adds a natural sweetness and a lovely chewy texture to the flatbread, making it a delightful alternative to traditional options. Whether you’re gluten-free or simply looking for a wholesome dish to enjoy, this recipe is a fantastic addition to your recipe repertoire. Enjoy the nutritious goodness of sweet potatoes in every bite!
