Goat Cheese In A Jar

Sometimes the simplest recipes offer the most delightful results. In this recipe, we combine the creamy goodness of fresh goat cheese with aromatic herbs and olive oil to create a delicious spread that can be stored for weeks and enjoyed with a variety of dishes. Perfect for entertaining or simply adding a gourmet touch to your meals, this goat cheese in a jar is sure to become a staple in your kitchen.

Title: Goat Cheese In A Jar

**Ingredients:**
– 8 oz fresh goat cheese
– 1 tablespoon fresh thyme leaves
– 1 tablespoon fresh rosemary leaves
– 2 garlic cloves, thinly sliced
– 1 teaspoon black peppercorns
– Zest of 1 lemon
– Extra virgin olive oil

**Instructions:**

1. **Prepare the Goat Cheese:** Take the fresh goat cheese and gently crumble it into a clean, sterilized glass jar with a tight-fitting lid. Use a spoon to press the cheese down slightly to create an even layer at the bottom of the jar.

2. **Add the Aromatics:** Sprinkle the fresh thyme leaves, rosemary leaves, thinly sliced garlic cloves, black peppercorns, and lemon zest over the goat cheese in the jar. These aromatic ingredients will infuse the cheese with a delicious flavor.

3. **Cover with Olive Oil:** Slowly pour extra virgin olive oil over the goat cheese and herb mixture in the jar, ensuring that the cheese is completely covered. The olive oil will help preserve the cheese and herbs while enhancing the overall taste.

4. **Seal and Store:** Secure the lid tightly on the jar to ensure an airtight seal. Store the goat cheese in the refrigerator for at least 24 hours to allow the flavors to meld together. The longer you let it sit, the more flavorful it will become. This cheese can last in the refrigerator for up to 2 weeks.

5. **Serve and Enjoy:** When you’re ready to enjoy the goat cheese, simply remove the jar from the refrigerator and let it sit at room temperature for about 30 minutes to soften slightly. Then, spread the cheese on crackers, toasted bread, or use it as a flavorful addition to salads, sandwiches, and pasta dishes.

6. **Variations:** Feel free to customize this goat cheese in a jar recipe with your favorite herbs and spices. You could add dried chili flakes for a hint of heat, swap out the lemon zest for orange zest, or incorporate fresh basil for a summery twist.

7. **Gift Idea:** This goat cheese in a jar makes a thoughtful and delicious homemade gift. Simply package the jar with a ribbon and a recipe card suggesting creative ways to enjoy the cheese.

Get ready to impress your guests or elevate your everyday meals with this easy-to-make goat cheese in a jar. Experiment with different herb combinations and share the joy of homemade gourmet treats with family and friends. Enjoy the creamy goodness and burst of flavors in every bite!

You may have missed