Golden Onion Dip

If you’re looking for a delicious and crowd-pleasing appetizer to serve at your next gathering, look no further than this Golden Onion Dip. Creamy, flavorful, and perfect for dipping your favorite chips or veggies, this homemade dip is sure to be a hit with your guests. It’s easy to make and can be prepared ahead of time, making it a convenient option for entertaining. Let’s dive into the recipe!

Ingredients:
– 2 large onions, thinly sliced
– 2 tablespoons olive oil
– 1 cup sour cream
– 1 cup mayonnaise
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon dried thyme
– Salt and pepper to taste
– Chopped fresh chives for garnish

Instructions:
1. Heat olive oil in a large skillet over medium heat. Add the sliced onions and cook, stirring occasionally, until they are caramelized and golden brown, about 20-25 minutes. Make sure to stir frequently to prevent burning.
2. Once the onions are caramelized, remove them from the heat and let them cool to room temperature.
3. In a mixing bowl, combine the sour cream, mayonnaise, garlic powder, onion powder, dried thyme, salt, and pepper. Mix well until all the ingredients are fully incorporated.
4. Add the cooled caramelized onions to the sour cream mixture and stir until they are evenly distributed throughout the dip.
5. Transfer the dip to a serving bowl and garnish with chopped fresh chives for a pop of color and added flavor.
6. Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
7. When ready to serve, remove the dip from the refrigerator and let it sit at room temperature for about 10-15 minutes to soften slightly.
8. Serve the Golden Onion Dip with your favorite chips, crackers, or vegetable sticks for dipping. Enjoy!

Tips:
– For a richer flavor, you can add a sprinkle of grated Parmesan cheese to the dip before refrigerating.
– If you prefer a smoother consistency, you can blend the caramelized onions with the sour cream mixture using a food processor or blender.
– This dip can be made a day in advance and stored in the refrigerator until ready to serve. Just make sure to give it a good stir before serving.

There you have it – a simple and tasty recipe for Golden Onion Dip that is sure to be a hit at your next gathering. Whether you’re hosting a party or just looking for a delicious snack, this dip is the perfect choice. So gather your ingredients, whip up a batch, and get ready to impress your guests with this flavorful and creamy dip. Happy dipping!

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