Good Food For Pasta

Tired of the same old pasta recipes? Why not try something new and exciting that’s sure to become a family favorite? Introducing “Good Food For Pasta,” a delicious and comforting dish that will have your taste buds singing with joy! Packed with flavorful ingredients and easy to prepare, this recipe is perfect for a cozy night in or a casual dinner with loved ones.

Title: Good Food For Pasta

Ingredients:
– 1 pound of your favorite pasta
– 2 tablespoons olive oil
– 1 onion, diced
– 3 cloves of garlic, minced
– 1 pound ground beef
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1 can (14 oz) diced tomatoes
– 1 can (8 oz) tomato sauce
– 1 cup shredded mozzarella cheese
– Fresh basil leaves for garnish

Instructions:
1. Cook the pasta according to the package instructions until al dente. Drain and set aside.
2. In a large skillet, heat olive oil over medium heat. Add the diced onion and minced garlic, sautéing until fragrant and softened, about 2-3 minutes.
3. Add the ground beef to the skillet, breaking it up with a spoon and cooking until browned and no longer pink, about 5-7 minutes.
4. Season the beef with dried oregano, dried basil, salt, and pepper. Stir well to combine the flavors.
5. Pour in the diced tomatoes and tomato sauce, stirring to incorporate everything. Let the sauce simmer for about 10 minutes to allow the flavors to meld together.
6. Preheat your oven to 375°F (190°C).
7. In a large baking dish, combine the cooked pasta with the meat sauce, tossing gently to mix everything evenly.
8. Sprinkle the shredded mozzarella cheese on top of the pasta and sauce mixture, ensuring it covers the surface.
9. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
10. Remove from the oven and garnish with fresh basil leaves before serving.

This “Good Food For Pasta” dish is a comforting and satisfying meal that will have your family coming back for seconds. The combination of hearty ground beef, aromatic herbs, and gooey melted cheese creates a delicious harmony of flavors that will make any pasta lover’s heart sing. Serve this dish with a side of garlic bread and a crisp green salad for a complete and satisfying meal that is sure to impress. So next time you’re craving a cozy night in, whip up a batch of this pasta dish and enjoy the simple pleasure of good food shared with loved ones.